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Hofmann

9.6/10
497
Carrer de la Granada del Penedès, 14, 08006 BarcelonaSee map

Average price €70

Menú semanal €49

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TheFork offers

MENU Menú semanal €49

Este menú incluye :Entrantes + Segundos + Postres + Bebida. Sólo disponible en el servicio de comida

MENU Menú Degustación €82

Este menú incluye: Aperitivo + 7 Platos + 2 Postres. Este menú está disponible sólo en el servicio de cenas

MICHELIN Guide selection 2021

  • One MICHELIN Star: High quality cooking, worth a stop!
  • 3 couvert(s) Very comfortable restaurant

MICHELIN Guide's Point Of View

The word “gastronomy” reflects the great passion of Mey Hofmann, the founder-chef who created the guidelines that are followed in one of the country’...

Read more on the MICHELIN Guide's website

Selected by INSIDER

A rare pearl among our careful selection of the best addresses right now

Sin duda, la gastronomía barcelonesa contemporánea no sería lo que es sin la figura de Mey Hofmann, que ha sido la encargada de forman en su prestigiosa Escuela de Hostelería a algunos de los chefs más reputados del momento. Con un know how propio e imbuida por la fuerte personalidad culinaria de su creadora, la escuela, abierta en 1983, dio lugar a la creación del restaurante homónimo en la zona alta de Barcelona, un lugar donde se refleja todo el saber que atesora la escuela y en el que los alumnos realizan sus prácticas. El espacio ideal para conocer de primera mano, a precios más que razonables, a esos chefs que en el futuro ocuparán, sin duda, todas las portadas.

Con un gran comedor y dos salones para grupos, con capacidad para entre 7 y 10 personas, Hofmann presume de un cuidado interiorismo, de una cocina a la vista y de un equilibrio perfecto entre clasicismo e informalidad, lo mismo que la cocina de su creadora. Porque la de Hofmann es una cocina con empaque, de presentaciones exquisitas, que parte del recetario mediterráneo y tradicional catalán para fusionarlos, si es necesario, con las técnicas más innovadoras. Todo ello, con unas materias primas siempre de calidad suprema y un profundo respeto por la cocina de nuestras abuelas.

INSIDER tip

Su popular coca de sardinas, replicada hasta la saciedad, es, sin duda, el plato estrella de la carta, el único que se mantiene desde la apertura del restaurante.

Rewards

  • 1 star MICHELIN

Restaurant menu

  • Average price €70
Acorn-fed Gran Reserva Jabugo Ham served with coca bread, tomato and AOVE olive oil
Menú Degustación €82
Este menú incluye: Aperitivo + 7 Platos + 2 Postres. Este menú está disponible sólo en el servicio de cenas

Dietary options

Gluten free, Vegetarian dishes
See à la carte and set menus

User photos

Piña Con Crema De Pistacho Y Helado De Vainilla
Burrata Con. Zanahorias Baby Y Helado De Zanahoria
Arroz Con Cigalas
Aperitivo De Cortesía
Huevo Revuelto Con Calamarcitos
Baba
Magret De Pato Con Calabaza Y Crema De Zanahoria

+14

photos

Reviews

9.6/10
Excellent498 reviews
9.6/10

Food

9.8/10

Service

9.3/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Ronald M.
    Ronald M.

    September 22, 202194 reviews

    10/10

    Quality of food superior! Price perfect, staff also.

  • Andre V.

    July 13, 202129 reviews

    10/10

    We enjoyed it very much. Lovely professional service and food was excellent. A fantastic idea to propose a midweek lunch special

  • Bruce S.

    June 18, 20215 reviews

    10/10
  • PATRICK O.
    PATRICK O.

    June 17, 2021112 reviews

    10/10

    Excelente.

  • Helena V.

    June 10, 202193 reviews

    10/10

    Fantástico menú de medio día, repetiremos seguro!

  • Marc ES

    May 28, 202130 reviews

    10/10
  • Lluis G.

    April 28, 20211 review

    10/10
  • Fei X.
    Fei X.

    April 12, 202117 reviews

    10/10

    Todo perfecto!! Un menú exquisito y me da ganas de regresar!

  • Carlos M.

    April 8, 202130 reviews

    10/10
  • Nina U.
    Nina U.

    March 12, 202111 reviews

    10/10

    We really enjoyed the experience. The food and service was great, and also excellent value for money as the lunch menu is very well priced. We will come back

  • Gianluca R.

    January 22, 202115 reviews

    10/10

    Top quality lunch, great service and value for money. Will be back

  • Julieta L.
    Julieta L.

    January 20, 202113 reviews

    8.5/10

    Everything was great! But the food was cold

  • Gianluca R.

    December 16, 202015 reviews

    10/10

    Superlative

  • Carles F.
    Carles F.

    October 5, 202029 reviews

    9.5/10

    Excelente menú!!!

  • Ricardo T.

    September 25, 202025 reviews

    10/10

    Amazing. Will definitely come back!

  • Xavi S.

    September 21, 20201 review

    7.5/10

    Good for price but little dissapointed. Perhaps I have more expectations, but in any case it's a good restaurant, in a good place at center from Barcelona.

  • Rupert W.

    September 5, 20201 review

    10/10

    Great food and attentive, friendly service. I would avoid the pork ravioli dish, as in my opinion it is ill conceived but every other dish else was delicious. Highly recommend.

  • Maria Jesus D.

    March 10, 202048 reviews

    10/10

    Excelent!!!

  • CHANYOUNG C.

    February 26, 20201 review

    10/10

    All delicious and nice service. I want to visit again if I visit Barcelona again.

  • Shuhui Fu
    Shuhui Fu

    February 11, 20201 review

    10/10
See all reviews

Tripadvisor reviews

510 Tripadvisor Reviews

More information

Opening time

Comida: de 13:30 a 15:30 (de lunes a viernes)

Cena: de 21:00 a 22:45 (de lunes a sábado)

How to get to the restaurant

Carrer de la Granada del Penedès, 14, 08006, Barcelona, Spain

Public transport

Metro: Diagonal (L1 y L5) y FGC Gràcia (S1, S2, S5, S55, L6, L7)

Directions to get there

, Gràcia,

Features

, , Mediterranean, Barbecue, , , Paella, , , , MICHELIN Stars, , , Good for a business lunch, Good for families, Romantic, , With friends, , , , , , , Travelers' Choice 2020

Services

, ,

You can reserve the restaurant for a private event (Max. 60 people)

, , , , , Wheelchair Accessible,

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