HOME SUSHI - Coimbra

Name: HOME SUSHI - Coimbra
Address: R. de Tomar nº11, Coimbra, 3000-401, Portugal
Price range: €17 (Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only. )
Rating: 9.3

9.3/10

R. de Tomar nº11, 3000-401 CoimbraSee map

Average price €17

Free serviceInstant reservation

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This restaurant is following the relevant safety practices*:

Card payments accepted

Extra cleaning services implemented at the tables, toilets and kitchen

Hand sanitizer for customers

Staff wearing masks

*This information is declared by the restaurant

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Restaurant menu

Chef Patrick de França Barros

Average price €17
Special request
Average price
Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only.

Poke Havaiano Freestyle: €12; Porções de ingredientes frescos com uma base de arroz de sushi

See à la carte and set menus

User photos

Ratings & Reviews

Excellent

9.3/10

based on 77 reviews

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.

Quality of food :9.3/10

Service :9.4/10

Setting :9.3/10

Rui S.
December 30, 2020 • one review
10/10
Fantastic place, magnific food! 5 stars! Very fresh fish, good apresentation, music weel chosen, simpaty and attecion, price adquetaed and fair!
Kerrie S.
October 2, 2020 • 33 reviews
10/10
Probably the best sushi I have ever had! The staff were very helpful and the chefs suggestions were absolutely delicious! Highly recommend.
José M.
August 15, 2020 • 2 reviews
10/10
Recomendo vivamente!
Alexandra B.
July 10, 2020 • one review
9.5/10
The food was really good and the service went beyond the expectations. We were treated as if we were the only clients in the room. The concept was very well explained (by the owner I believe) and even the chef offered some appetizers as a welcome gift.