What
Where

With friends

Hostaria al buso

8.3/10
35 reviews

Average price €25

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Restaurant menu

  • Average price €25 Special request
Bigoli in salsa
€10
Spaghetti con vongole
€10
Tartare di manzo
€15

Dietary options

Vegetarian dishes
See à la carte and set menus

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Ratings & Reviews

Very good

8.3/10
based on 35 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :8.3/10
Service :8.3/10
Setting :8/10
  1. - -.
    - -.
    • one review
    9.5/10

    I found this restaurant recommended on trip advisor. Six of us had a lovely meal. The portion sizes were generous and the food was delicious. The menu was quite small, which I prefer, but had sufficient choice. The waiter was kind enough to describe the dishes to us in English. our starters included bresaola served with parmesan and rocket, marinated sardines, bruschetta with salt cod. We all chose pappardelle with duck ragu. We drank the house red wine which was fine. The service was leisurely and we felt neither hurried nor neglected. I would recommend this restaurant and would be happy to eat there again. As others have mentioned it is tucked away in a piazza which is pedestrianised. We had arrived by taxi from our hotel on the edge of Mestre, and walked a couple of hundred metres. However at the end of the meal the taxi arrived at the back door, so not a problem if mobility is an issue.

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More information

Opening time

Pranzo: dal sabato alla domenica dalle 12:30 alle 14:00

Cena: dal lunedì alla domenica dalle 18:00 alle 23:00

How to get to the restaurant

Piazza Erminio Ferretto, 13, I-30174, Venice, Italy

About the restaurant

CARATTERISTICO - Nei pressi di Piazzetta da Re, nel cuore di Mestre, sorge il Ristorante Hostaria Al Buso. L’ambiente è ampio, accogliente ed arredato in modo molto rustico, caratterizzato dai mattoncini a vista sulle pareti.

LA CUCINA - Il locale propone un menù interamente dedicato alla cucina tipica della tradizione veneziana, ma non mancano mai specialità tipicamente mediterranee.

DA PROVARE - Certamente da non perdere gli spaghettini alla bottarga di muggine, i bigoli in salsa, la tartare di manzo del Buso con crostini e verdure, nonché il baccalà mantecato con polenta ed il fegato alla veneziana.

Features

Good for families, Traditional, TripAdvisor Certificate of Excellence

Services

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