Hostellerie de l'Abbaye de la Celle

10, place du Général de Gaulle 83170 La Celle France Map
  • French
  • Gourmet
  • Châteaux & Hotels Collection
  • Weddings
  • Bar Mitzvah
  • Birthday
  • Communion
  • Garden
  • Restaurant hotel
  • Top rated
  • TripAdvisor Certificate of Excellence 2017
  • ...
Average price €80.00
9,6 /10
127 reviews
361 reviews

Pictures from our users

Special offers and Menus

Special offers are only available by booking online with TheFork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Menus

Menu du jour de l'An 120€

Prix par personne.

This set menu includes:Starter + 2nd Starter + Main course + 2nd course + Cheese + Dessert

  • Starter
    • Delicate crustacean velouté
      cep infusion
  • 2nd Starter
    • Potato gnocchis
      black truffle
  • Main course
    • Mediterranean gilt-head bream
      raw and cooken chicory
  • 2nd course
    • Roasted veal with sage
      thinly diced vegetables and braised lettuce
  • Cheese
    • Fresh and matured cheeses
      mixed herb salad
  • Dessert
    • Your choice of soufflé
      Rum, raisin ice cream
      Chocolate from our Manufacture in Paris
      Lemon

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Menu 195€

Prix par personne.

Un acompte de 97€ vous sera demandé. La réservation ne sera définitive qu’après l’encaissement de l’acompte par le restaurant.

This set menu includes:Hors d'oeuvre + Starter + 2nd Starter + Main course + 2nd course + Cheese + Dessert + 2nd dessert

  • Hors d'oeuvre
    • Marinated bass
      farm French caviar
  • Starter
    • Refreshed blue lobster
      coral condiment
  • 2nd Starter
    • Brittany sea scallops
      tuber melanosporum
  • Main course
    • Mediterranean sole
      olives, fennel and citrus
  • 2nd course
    • Warm duck and foie gras pâté
      peppered sauce
  • Cheese
    • Truffed Brie de Meaux
  • Dessert
    • Exotic fruits
      verbena sorbet
  • 2nd dessert
    • Chocolate from our Manufacture in Paris,
      toasted brioche

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Christmas day menu 2017 Menu 120€

Prix par personne.

Un acompte 60€ vous sera demandé. La réservation ne sera définitive qu’après l’encaissement de l’acompte par le restaurant.

This set menu includes:Hors d'oeuvre + Starter + 2nd Starter + Main course + 2nd course + Cheese + Dessert + Petit fours

  • Hors d'oeuvre
    • Hors d'oeuvre
  • Starter
    • Chicken and duck foie gras pâté en croûte
  • 2nd Starter
    • Roasted Brittany sea scallops,
      Jerusalem artichoke and lamb’s lettuce
  • Main course
    • Mediterranean John Dory,
      chicory and citrus
  • 2nd course
    • Filet of beef,
      baked potatoes and wild mushrooms
  • Cheese
    • Fresh and matured cheeses,
      mixed salad leaves
  • Dessert
    • Chocolate and chesnut traditionel yule log
  • Petit fours
    • Petit fours

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Menu 120€

Prix par personne.

Un acompte 60€ vous sera demandé. La réservation ne sera définitive qu’après l’encaissement de l’acompte par le restaurant.

This set menu includes:Hors d'oeuvre + Starter + 2nd Starter + Main course + 2nd course + Cheese + Dessert + Petit fours

  • Hors d'oeuvre
    • Hors d'oeuvre
  • Starter
    • Delicate chesnut and pheasant velouté,
      liver royale
  • 2nd Starter
    • Winter vegetables,
      and black truffle
  • Main course
    • Mediterranean monkfish,
      barigoule-style spiny artichokes
  • 2nd course
    • Bresse chicken,
      gratinated potato gnocchis
  • Cheese
    • Fresh and matured cheeses,
      mixed salad leaves
  • Dessert
    • Traditionel yule log,
      with citrus
  • Petit fours
    • Petit fours

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

About the restaurant Hostellerie de l'Abbaye de la Celle

LA PROVENCE - Cadre bucolique au cœur du charmant village viticole de La Celle, cuisine gastronomique ensoleillée et créative mettant la Provence à l’honneur : le décor est planté pour L’Hostellerie de l'Abbaye de la Celle, qui vous accueille pour une expérience inoubliable de bien-être et de plaisir gustatif.

LE CADRE - Vous prendrez place dans l'ancien prieuré d'une abbaye bénédictine du XIIème. La salle de restaurant cosy et raffinée, la terrasse ombragée de marronniers face au jardin : ici, on choisit le décor de sa pause gourmande en fonction des saisons.

LA CARTE - Le Chef Benoît Witz, disciple d'Alain Ducasse, marie tradition et imagination. Les mets, simples et parfaitement maîtrisés, sont une invitation à découvrir les riches saveurs de Provence, puisées dans le potager et les marchés de la région.

Restaurant prices

Average à la carte price
€80.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €4.00
    Half bottle of mineral water
  • €7.00
    Bottle of mineral water
  • €8.00
    Glass of wine
  • €33.00
    En flaske vin
  • €17.00
    Glass of champagne
  • €85.00
    Bottle of champagne
  • €5.50
    Coffee

Menu prices

  • €40.00 - €98.00
    Set Lunch menu - during the week
  • €74.00 - €98.00
    Set Lunch menu - in the weekend
  • €74.00 - €98.00
    Set Dinner menu - during the week
  • €74.00 - €98.00
    Set Dinner menu - in the weekend
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Hostellerie de l'Abbaye de la Celle

How to get there?

  • Car park Private parking

Opening time

Hiver
Déjeuner : de 12h30 à 14h
Dîner : de 19h30 à 21h30

Eté
Déjeuner : de 12h30 à 14h30
Dîner : de 19h30 à 22h30

Services

  • American Express , Check , Credit Card , Mastercard , Visa
  • Privatisable (60 maximum number of guests.)
  • Bar , Can be privatized , English spoken , Handicap accessible , Terrace , Wifi
Excellent
9,6 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    72
  • 9
    40
  • 8
    11
  • 7
    2
  • < 7
    2
Food
9,7
Service
9,3
Setting
9,6
Value for price
Interesting
Noise level
Quiet
Waiting time
Fast
6/127 reviews
viviane J.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 29 Sep 2017
super
Michel C.
Adventurer
(1 review)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 25 Sep 2017
Parfait.
Joel B.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 20 Sep 2017
A ne pas rater
Volker S.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 12 Aug 2017
Perfect lunch on terrace with chestnut trees shielding from the summer heat. We enjoyed the seasonal menu with a couple of Provence wines that were very nice matches!
Ghislain L.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 17 Apr 2016
A VERY GOOD restaurant with VERY VERY GOOD service.
Rongunzburger R.
Conqueror
(8 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 30 Jun 2013
A truly wonderful meal in a beautiful garden setting. This was an outstanding meal. Highly recommended.
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