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Hostellerie des Ducs

9.5/10
166
Boulevard Jean Brisseau, 47120 DurasSee map

Average price €57

Menu du jour sauf week-end et jour fériés (uniquement midi) €15

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This restaurant is following the relevant safety practices*:
Air renewal system
Card payments accepted
Contactless, digital or single use menus
Extra cleaning services implemented at the tables, toilets and kitchen
Food served only at the table
Guest spacing 1m
Hand sanitizer for customers
Single use products on the table
Staff wearing masks
*This information is declared by the restaurant
See more information

Restaurant menu

  • Average price €57
Epaule d'agneau "label rouge français", confite 36h au thym et crème de haricots
€25
Epaule d'agneau "label rouge français", confite 36h au thym et crème de haricots
Pavé de boeuf à la graine de moutarde
€25
Pavé de boeuf à la graine de moutarde
Coquilles Saint-Jacques rôties aux asperges vertes sauce Poulette
€25
Coquilles Saint-Jacques rôties aux asperges vertes sauce Poulette
Menu 29.50 et 30.50€ €30.5
This preset menu includes: Appetizer + Entrée + Dessert

User photos

Tarte aux prunes
Structure des tomates
Thon
Fresh tuna steak ,excellent
Gravlax
Dos de cabillaud

Reviews

9.5/10
Excellent166 reviews
9.6/10

Food

9.8/10

Service

9.2/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Shan K.

    August 14, 20211 review

    10/10

    Lovely restaurant ,excellent service and the food was superb.A lovely evening to celebrate our anniversary

  • Patrick o.

    October 18, 20201 review

    9.5/10

    Restaurant traditionnel, 2 menus complets et une carte Plats régionaux maison. Excellente terrine de foie gras, gésiers et prune????????Service rapide et efficace.

  • Nick W.

    August 13, 20201 review

    10/10

    We've been twice and loved it both times!

  • Nick C.

    August 7, 20202 reviews

    9.5/10
  • Sharron K.

    August 27, 20191 review

    9.5/10

    A lovely evening of delicious food in a very lovely setting

  • Morag S.

    August 7, 20193 reviews

    9/10
  • Steven K.

    July 5, 20196 reviews

    6/10
  • - -

    October 19, 20181 review

    10/10

    Lovely setting and delicious food with nice extras. We were too full for dessert but received a tiny creme brulee with our coffee. Just the right touch.

  • Ian M.
    Ian M.

    July 17, 20181 review

    9/10

    The best meal we have had on our holiday this year and really excellent value. Top class table setting, service and food. My wife and I were most satisfied and without doubt will return.

  • Paul H.

    June 19, 20188 reviews

    6.5/10
See all reviews

Tripadvisor reviews

247 Tripadvisor Reviews

More information

Opening time

Ouvert du mardi au dimanche. Fermé le samedi midi, le dimanche soir et le lundi

How to get to the restaurant

Boulevard Jean Brisseau, 47120, Duras, France

Directions to get there

En juillet, août et septembre, restaurant fermé uniquement le samedi midi et le lundi midi

Parking privé

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About the restaurant

Au Pays de Duras, dans le Lot-et-Garonne, l’Hostellerie des Ducs vous accueille dans un ancien couvent.

Aux fourneaux, Jean François et Vincent Blanchet vous feront découvrir une cuisine régionale et gastronomique. Vous dégusterez le fruit du travail des producteurs locaux.

Vous passerez un moment mémorable dans cette demeure de caractère, que ce soit près de la cheminée en hiver ou dans le jardin fleuri aux beaux jours.

Features

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You can reserve the restaurant for a private event (Max. 80 people)

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