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Hostellerie Les Gorges de Pennafort

8660 RD 25, 83830 CallasSee map

Average price €70

Menu Prestige, Veuve Clicquot Ponsardin rosé 2008 ou Henri Giraud Ay Grand Cru, pour 2 personnes €410

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This restaurant is following the relevant safety practices*:
Food served only at the table
Guest spacing 1m
Hand sanitizer for customers
*This information is declared by the restaurant
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MICHELIN Guide selection 2021

  • One MICHELIN Star: High quality cooking, worth a stop!
  • 3 couvert(s) Very comfortable restaurant; one of our most delightful places.

MICHELIN Guide's Point Of View

The restaurant has an elegant, contemporary decor and a terrace beneath the plane trees. The setting is enticing, and the food even more so. Flowers, ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Anthony Salliege
  • Average price €70
Filet de bar poêlé, sauce parfumée aux olives noires
€58
Homard Breton rôti à cru dans sa carapace, huiles d'herbes et petits légumes
€75
Filet de Saint Pierre snacké , couteau, artichaut poivrade et jus de persil plat
€63
Menu Découverte €89
This preset menu includes: Entrées + Plats principals + Desserts

Dietary options

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More information

Closing time

20 décembre 2021 au 15 février 2022

How to get to the restaurant

8660 RD 25, 83830, Callas, France

Directions to get there

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About the restaurant

Phlippe Da Silva chef généreux et passionné, a fait de l’Hostellerie Les Gorges de Pennafort une des tables les plus appréciées du Var. Amoureux des bons produits, il crée une cuisine néo-classique, recherchée et toujours savoureuse. Parmi ses œuvres : raviolis de foie gras et parmesan, salade de homard aux tomates confites et langoustines poêlées aux chanterelles et crème de roquette…

Features

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