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Where

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Hosteria "da Fermento"

Average price €30
8.5/10
31 reviews

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Restaurant menu

  • Average price €30 Special request
Pappardelle rustiche al ragù toscano di chianina
€12
Linguine di pasta "Mancini" trafilate al bronzo con vongole, su crema di burrata e basilico
€13
Filetto di manzo alla griglia o con cipolle di Tropea in agrodolce
€22

Dietary options

Gluten free, Vegetarian dishes

User photos

Pappardelle al ragù di Chianina.

Ratings & Reviews

Fabulous
8.5/10
based on 31 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :8.6/10
Service :8.3/10
Setting :8.6/10
  1. Ruud V.
    Ruud V.
    • 81 reviews
    10/10

    Very welcoming and nice service. Good cusine and taste was great

More information

Opening time

Pranzo: aperto sabato e domenica dalle 11:30 alle 16:00

Cena: dal lunedì alla domenica dalle 18:30 alle 24:00

How to get to the restaurant

Piazza delle Vettovaglie, 37, I-56127, Pisa, Italy

Services

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Free serviceInstant reservation