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Hôtel de la Bretesche- Le Montaigu

10/10
49
Hôtel et Spa de la Bretesche, 44780 MissillacSee map

Average price €112

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This restaurant is following the relevant safety practices*:
Card payments accepted
Contactless, digital or single use menus
Extra cleaning services implemented at the tables, toilets and kitchen
Food served only at the table
Guest spacing 1m
Hand sanitizer for customers
Single use products on the table
Staff wearing masks
*This information is declared by the restaurant
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TheFork offers

MENU Menu dégustation en 5 services 95 €

This preset menu includes: starter + main course + dessert

MENU Menu en 4 services 85€ 85 €

This preset menus is available on Saturday for Dîner

MICHELIN Guide selection 2021

  • The MICHELIN Plate: Good cooking
  • 3 couvert(s) Very comfortable restaurant

MICHELIN Guide's Point Of View

Nestling in the Bretesche estate, the windows of the plush, spacious dining room, adorned with beams and antique chandeliers, open onto the grounds ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Frédéric Murati
  • Average price €112
    Special request
Lobster with spicy “Bordier” butter, small pumpkin snacked, wild craterellus mushrooms, radish and mizuna
€34
Royale au curry rouge, coco, feuille de citron
Snacked ormers with salted butter, pearl barley risotto with seaweed
€31
Fenouil, anis étoilé, tomate, moutarde
Filets de caille
€30
Céleri vert, Eringy, jus de rôti parfum Livèche
Menu en 4 services 85€ 85 €

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Ratings & Reviews

Excellent

10/10
based on 49 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :10/10
Service :10/10
Setting :10/10
  1. Yvannick B.
    Yvannick B.
    • one review
    9.5/10

    ****

  2. Nicolas b.
    Nicolas b.
    • 2 reviews
    9/10

    Tres belle endroit, personnel attentif!

  3. Patrick s.
    Patrick s.
    • 3 reviews
    4.5/10

    une équipe en rodage beaucoup de jeunes qui doivent se perfectionner. cuisine de bon niveau mais retards majeurs dans la délivrance des plats. il faut une reprise en main de la salle accueil brouillon. mauvaise anticipation des besoins pain eau vin . cadre idyllique beaucoup de bonnes choses présentation qualité des mets vins de qualité. Bonne volonté gentillesse mais un management défaillant de la salle gâche l opinion d ensemble.

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More information

Opening time

Lunch : time service is 12h45 - 4 services menu only (dimanche uniquement)

Diner : from 19h to 21h (thursday to Sunday included)

How to get to the restaurant

Hôtel et Spa de la Bretesche, 44780, Missillac, France

Directions to get there

sur place

About the restaurant

DÉCOR - Au cœur du parc régional de la Brière et à courte distance des plages de La Baule, venez profiter d’un repas exceptionnel au restaurant gastronomique Le Montaigu. Le cadre est unique, intimiste, grâce au château et à l'étang qui en font un endroit magique.

TALENT ET AUDACE - C’est à un véritable voyage à travers la Bretagne que le chef vous convie. Ses compositions gourmandes vous séduiront dans une rencontre de produits nobles issus du terroir et de la mer. Bar, dorade, gibier, légumes du jour rythment la carte, véritable ode aux saisons et à la nature.

PLAISIR - Les œnophiles ne seront pas en reste. Les plus grands crus et les découvertes du sommelier rendent l'expérience encore plus unique.

Features

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Services

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You can reserve the restaurant for a private event (Max. 90 people)

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Free serviceInstant reservation