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Hôtel de la Gare

9.5/10
1080
26 Rue Gabriel Péri, 69270 Couzon-au-Mont-d'OrSee map

Average price €44

-30% off the "à la carte" menu!

Free serviceInstant reservation

Make a reservation on TheFork to earn Yums and enjoy exclusive loyalty discounts

TheFork offers

-30% -30% off the "à la carte" menu!

Preset menus and drinks not included. Available on the booked timeslot.

Preset menus and drinks not included.

Available on the booked timeslot.

MENU Menu du jour 24.50€ 24,5 €

This preset menus is available on Monday, Tuesday, Wednesday, Thursday, Friday for Lunch

Restaurant menu

Chef Sébastien LERICOLAIS
  • Average price €44
    Special request
Plat du Jour
€14
Servi le midi en semaine, hors jours fériés
Dos de Flétan en croûte de grué, beurre blanc
€25
Tombée de choux frisé aux cèpes
Risotto de Crozets & légumes de saison
€15
Pistou de poireaux, copeaux de parmesan
Menu du jour 24.50€ 24,5 €

Dietary options

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User photos

Dessert petit financier
Entrée soupe froide de légumes
Poisson du jour
Pavlova
Pavlova
Mignon de cochon
Pâté en croûte

+8

photos

Ratings & Reviews

Excellent

9.5/10
based on 1080 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :9.5/10
Service :9.5/10
Setting :9.2/10
  1. COLETTE C.
    COLETTE C.
    • 7 reviews
    10/10

    Parfait !

  2. Bruno M.
    Bruno M.
    • one review
    10/10

    a recommander

  3. Dominique V.
    Dominique V.
    • one review
    10/10

    SUPER établissement

  4. Angela R.
    Angela R.
    • 12 reviews
    10/10

    Wonderful service, excellent food! Top!

  5. Philippe T.
    Philippe T.
    • one review
    10/10

    Très fin et excellent

  6. Karen R.
    Karen R.
    • one review
    10/10

    Our waiter was exceptionally personable and helpful.

  7. Donzaud S.
    Donzaud S.
    • 2 reviews
    10/10

    à conseiller!

  8. Patricia V.
    Patricia V.
    • one review
    10/10

    Absolutely perfect: the food was delicious and presented with taste, the hostess was charming, a very nice evening overall. To recommand!

  9. Masclaux P.
    Masclaux P.
    • one review
    10/10

    Excellent moment, restaurant à recommander.

  10. Muriel D.
    Muriel D.
    • 9 reviews
    10/10

    J'adore!!!!

  11. Christophe G.
    Christophe G.
    • 104 reviews
    9.5/10

    Repas excellent. Bravo

  12. Anna C.
    Anna C.
    • one review
    5.5/10

    Very disappointed with the food!

  13. Pierre R.
    Pierre R.
    • 7 reviews
    7.5/10

    Repas excellent !

  14. Eric J.
    Eric J.
    • 15 reviews
    9.5/10

    très bien

  15. Isabelle F.
    Isabelle F.
    • 3 reviews
    7.5/10

    Bon mais pas de grosses surprises gustatives. Personnel charmant.

  16. Marie France g.
    Marie France g.
    • 2 reviews
    9.5/10

    excellent

  17. Luca A.
    Luca A.
    • 4 reviews
    10/10

    Great food, great service and a great time in general! The dishes were outstanding and so was the wine. The only English-speaking waiter, Max, is a bright and passionate young fellow who gave us excellent recommendations and explained quite a lot of useful information about the enogastronomy of the Rhone Valley. Definitely a must see if you have a couple of spare hours and a car.

See all reviews

More information

Opening time

Lunch : from 12am to 2pm (from monday to saturday; sunday : 12am to 2:30pm)

Diner : from 7:30m to 10pm (everyday except on sunday night)

How to get to the restaurant

26 Rue Gabriel Péri, 69270, Couzon-au-Mont-d'Or, France

Public transport

TCL 70/43 - Gare TER

Directions to get there

15 mn de Lyon

Parking Privatif + Parking BUS

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About the restaurant

Un peu d’histoire …

Nous avons le plaisir de vous accueillir aujourd’hui au cœur d’un établissement centenaire. Depuis la fin du XIXème siècle, notre demeure en pierres dorées a vu se succéder plusieurs enseignes avant notre arrivée en 2015.

Rénovant les lieux de fond en comble, nous avons tâché de redonner un peu de son esprit d’antan à notre charmante bâtisse. Faites donc le tour de chacun de ses recoins, qui se prêteront parfaitement à un repas entre amis, un déjeuner d’affaires ou un évènement familial !

Et si nous parlions de notre Chef ?

D’origine normande, Sébastien a œuvré dans les cuisines de belles tables parisiennes avant d’arriver dans la région lyonnaise.

Fort de ces années, Maître Restaurateur & Disciple d’Escoffier, Sébastien vous propose aujourd’hui une cuisine traditionnelle finement revisitée, autour de produits frais de saison.

Et qui dit Sébastien Lericolais dit… Pâté-Croûte ! Recette à l’image de sa cuisine, généreuse et habilement travaillée, notre Pâté - Croûte fait partie des incontournables de notre table. À déguster sans plus tarder !

En vous souhaitant bien bon appétit !

Nous nous tenons à votre disposition, n’hésitez pas à nous solliciter

à la moindre question ou envie !

Features

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Services

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You can reserve the restaurant for a private event (Max. 60 people)

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