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Ibai-Alde

Barrio Pobeña, 18 - 20, 48550 MuskizSee map

Average price €39

Cannot be reserved on TheFork

Cannot be reserved on TheFork

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Restaurant menu

  • Average price €39
Bacalao al pilpil
€16
Bacalao al pilpil
Rape a la parrilla (precio por kilo)
€30
Rape a la parrilla (precio por kilo)
Chuleta a la brasa (precio por kilo)
€36
Chuleta a la brasa (precio por kilo)

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More information

Opening time

Comida: de 13:30 a 15:30 (excepto lunes)

Cena: de 21:00 a 23.00 (únicamente viernes y sábado)

Closing time

Última semana de junio Agosto

How to get to the restaurant

Barrio Pobeña, 18 - 20, 48550, Muskiz, Spain

About the restaurant

Con un emplazamiento privilegiado a pocos metros la playa, en el municipio de Musquiz, se encuentra el Ibai–Alde, un restaurante que te ofrece lo mejor de la cocina vasca tradicional, dando prioridad a los mejores productos que ofrece el mar Cantábrico.

Su variada carta te ofrece marisco y pescados frescos, recién traídos del mar a tu mesa. De la misma manera, te ofrece carnes de calidad preparadas a la brasa y a la parrilla. Podemos destacar sus almejas en salsa, su bacalao al pilpil o la jugosa chuleta a la brasa. Sus deliciosos postres son cien por cien caseros.

Disfruta de una comida exquisita en un ambiente acogedor, decorado al estilo rústico tradicional característico de la región vasca, con un servicio y productos de calidad que no te dejarán indiferente.

Features

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Services

You can reserve the restaurant for a private event (Max. 45 people)

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Popular cities on TheFork

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