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Ikaitz, San Sebastián / Donostia
425 photos

Ikaitz

9.2/10
2056
Paseo de Colón, 21, 20002 San Sebastián / Donostia
Mediterranean
Average price €29

Ikaitz

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Bookable on TheFork

Menú del día

€28 per guest
Permanent TheFork offer

MICHELIN Guide selection

MICHELIN Guide's Point Of View

A family-run restaurant with an uncomplicated approach to traditional-regional cuisine, but with the emphasis on quality ingredients and copious “...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Gutavo Ficoseco
Welcome
Habitas baby ahumandas, yema a baja temperatura y migas de jamón
€22
Vieiras gratinadas al Martini Blanco
€18
Arroz caldoso de almejas y langostinos
€20
Menú del día €28
This preset menu includes: Entrante a elegir: + Plato a elegir: + Dessert + Bebida:

User photos

Ikaitz, Donostia/San Sebastián
Ikaitz, Donostia/San Sebastián
Ikaitz, Donostia/San Sebastián
Ikaitz, Donostia/San Sebastián
Ikaitz, Donostia/San Sebastián
Ikaitz, Donostia/San Sebastián
+406

photos

Reviews

9.2/10
Excellent2056 reviews
9.3/10

Food

9.3/10

Service

9/10

Ambience

9-10

7-8

5-6

3-4

1-2

Real experiences from real dinersOnly people who have booked with TheFork or paid with TheFork PAY can leave a rating and review.
How do we calculate ratings?

What diners said about this restaurant:

Good value for money
Very short waiting time
Moderate noise level

Tripadvisor reviews

739 Tripadvisor Reviews

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More information

Opening time
Open today

Monday
Closed
Tuesday
01:00 PM - 03:30 PM
Wednesday
01:00 PM - 03:30 PM
08:30 PM - 11:00 PM
Thursday
01:00 PM - 03:30 PM
08:30 PM - 11:00 PM
Friday
01:00 PM - 03:30 PM
08:30 PM - 11:00 PM
Saturday
01:30 PM - 03:30 PM
08:30 PM - 11:00 PM
Sunday
01:30 PM - 03:30 PM

How to get to the restaurant

Paseo de Colón, 21, 20002, San Sebastián / Donostia, Spain

Additional information

About the restaurant

"The Ikaitz restaurant is located on the right bank of the Urumea River, near the Palacio de Congresos Kursaal. The interior is modern with a rustic touch, thanks to its stone walls, which makes it a nice and warm place.

It offers a traditional Basque cuisine renewed with signature touches. Its chef, Gustavo Fioseco, presents delicious dishes that will delight the gourmets. Meats, rice dishes, and fish, washed down with a wide range of quality wines.

They make menus tailored for groups. Give yourself the pleasure of eating in Ikaitz admiring the beauty of San Sebastian and enjoying the flavours of their land."

Features

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Frequently Asked Questions

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