Reviews Il Caro Commendatore



based on 637 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
  1. Joanne m.
    Joanne m.
    • 3 reviews

    This is the second time I have been to this restaurant and can’t wait to go back again. The food, service and atmosphere are superlative. Many ingredients are grown and produced by them, including their wines, which are excellent .

  2. Karolien d.
    Karolien d.
    • one review

    Great setting, very nice host who explained us the history of the domain. The food was very nice presented, almost everything comes from the domain. You dont find pizza here but special dishes!

  3. Katia G.
    Katia G.
    • 12 reviews

    Posto magico all'interno di un bosco mozzafiato.

  4. Paolo B.
    Paolo B.
    • 7 reviews

    Bella location, cucina fantastica, tutto squisito, piatti unici, materia prima top veramente complimenti

  5. Vincenzo S.
    Vincenzo S.
    • 2 reviews

    Everything simply PERFECT.

  6. - -.
    - -.
    • one review

    An amazing place where to disconnect our brain from the daily routine. Gourmet cuisine , with a research of new but still traditional dishes. A must.

  7. Michelle T.
    Michelle T.
    • one review

    Warm and friendly service with a really high quality of their special porcocignale salumi and chianina steak. We also had their Ave Maria wine (Syrah) which paired beautifully with what we ordered.

  8. Bruno M.
    Bruno M.
    • 48 reviews

    Fantastic atmosphere. The service was fantastic, together with the atmosphere and the food. I would recommend 100 times to go there.

  9. Luciana P.
    Luciana P.
    • 22 reviews

    Ottimi i salumi e vini bio. Bella la location.

  10. Claudio C.
    Claudio C.
    • 3 reviews

    Interesting dishes and very welcoming atmosphere. We'll definitely visit it again.

  11. Daniele T.
    Daniele T.
    • 14 reviews

    "Secret spot" in a wonderful location, known by many as renowed b&b. During the summer open the restaurant as well with surprising food expecially the "porcocignale", a yummy mix between a pork and a boar. Recommended for a family lunch or a romantic dinner.