Il était une oie dans le Sud-Ouest

8 Rue Gustave Flaubert 75017 Paris France Map
Average price €45.00
9,1 /10
1331 reviews
357 reviews

Pictures from our users

About the restaurant Il était une oie dans le Sud-Ouest

LE SUD-OUEST EN HAUT DE L’AFFICHE – Le restaurant Il était une oie dans le Sud-Ouest, situé dans le 17ème arrondissement de Paris, vous invite à découvrir ou redécouvrir les spécialités du Sud-Ouest dépoussiérée par un jeune chef talentueux

FABLE GASTRONOMIQUE –La carte composée de produits frais ne laissera pas vos papilles indifférentes ... Les incontournables ? Les foies gras de canard, Le confit de canard & le pain perdu, caramel au beurre salé / glace crème fraiche d'Isigny

EN DÉCOR NATUREL – Si le soleil vous accompagne, installez-vous confortablement en terrasse et profitez de votre repas à l´air libre. Et, pour vos événements festifs, l´établissement permet également la privatisation du lieu.

Restaurant prices

Average à la carte price
€45.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €3.00
    Half bottle of mineral water
  • €5.00
    Bottle of mineral water
  • €5.00
    Glass of wine
  • €21.00
    En flaske vin
  • €12.00
    Glass of champagne
  • €59.00
    Bottle of champagne
  • €2.50
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Il était une oie dans le Sud-Ouest

How to get there?

  • Public transports
    Métro Courcelles (M2)
  • Car park Parking Wagram Courcelles (173m)

Opening time

Déjeuner : de 12h à 14h30
Dîner : de 19h30 à 22h30

Services

  • Check , Credit Card , Luncheon voucher , Mastercard , Visa
  • Privatisable (25 maximum number of guests.)
  • Can be privatized , English spoken , Pets allowed , Valet parking
Excellent
9,1 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    482
  • 9
    461
  • 8
    258
  • 7
    80
  • < 7
    50
Food
9,3
Service
9,2
Setting
8,7
Value for price
Interesting
Noise level
Moderate
Waiting time
Fast
80/1331 reviews
Fabio C.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 22 Sep 2018
Truely excellent
Yaron M.
Adventurer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 5 Sep 2018
I had a delicious duck. The dish was amazing !
Wai Ming L.
Conqueror
(5 reviews)
Average Rating
4 /10
Food
4
Service
4
Setting
4
  • Meal date : 14 Jul 2018
Foie gra is good. However, duck confit is far from expectation. The meat is too dry and the texture is not tender enough. Only one waiter here and we need to wait for long. Since this is not a convenient location, it’s not worth to come just for the duck food
Vairea V.
Conqueror
(9 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 25 Jun 2018
Fantastic food ! the degustation (6 kinds of cooking the foie gras) was excellent. The pain perdu de l'Oie is to die for ! very friendly - authentic cuisine - totally recommend !
Tiberiu Gabriel S.
Adventurer
(2 reviews)
Average Rating
9,5 /10
Food
10
Service
8
Setting
10
  • Meal date : 24 Jun 2018
Great foie gras poele! Divine cheesecake! I would return!
Alan R.
(1 review)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 10 Jun 2018
magic
Jeremie P.
Foodie
(14 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 9 Jun 2018
Fantastique !!!
Valerie C.
(1 review)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 7 Jun 2018
Nice enough restaurant, the food is the star. We had the fois gras, i
John F.
Explorer
(2 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 30 May 2018
The degustation of foie gras was spectacular, as were the two duck mains (confit and breast). The waiter was wonderful at accommodating our attempts to speak French and teaching us words as we went along. Our only unfortunate part of the experience was a group seated just one table away who enjoyed some laughs at our expense when it came to our attempts to speak and learn French and the occasional shared laughs with our waiter at the same. (Our pronunciations and grammar are novice, but our comprehension a bit more mature.).
Zenia G.
Foodie
(19 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 21 May 2018
Loved the food. We had the confit du canard (roasted duck leg ) along with a salmon starter. The restaurant has a good ambience and very good mood. Loved the deserts as well. Amazing cheese cake
Rispoli L.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 13 May 2018
Bon mais cher.
Lori M.
Adventurer
(1 review)
Average Rating
9,5 /10
Food
10
Service
8
Setting
10
  • Meal date : 12 May 2018
Fantastic meal. Best I’ve had in a while!
Amy L.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 3 May 2018
Great foie gras, and nice salmon. And I love the atmosphere!!!
Derek P.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 27 Apr 2018
Lovely authentic French bistro with great food and welcoming staff.
Jenny C.
Conqueror
(8 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 22 Apr 2018
It was really good. And the waiter served politely all in English.
Larissa P.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 13 Apr 2018
Cannot believe the level of service; friendly, efficient, try hard in every way possible to make the dinner a special evening.
Courtney J.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 8 Apr 2018
This was the best meal we had in Paris - so good in fact we decided to book again for our last night. The wait staff are all incredible friendly and helpful. They let me speak a little bit of French, but switched to English happily when I needed. But then switched back to French to let me try again! I've gotten that type of service in smaller towns, but in Paris that's not usually the case.

The food is just fantastic. While everything we ate here was great, the bone marrow and blood sausage definitely stole the show! I will be recommending this restaurant to anyone I know going to Paris. You can not beat it at this price point.
Dag E.
Foodie
(18 reviews)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 8 Apr 2018
Excellent quality of ingredients
Pricy wines
Natalia D.
Explorer
(3 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 6 Apr 2018
Very nice small and cosy local restaurant, with south west french cuisine. Service is really great!!! Recommend it
Arthur R.
Adventurer
(1 review)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 2 Apr 2018
Excellent restaurant if you are after a delicious duck meal!
Really friendly staff was definitely a plus :)
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