Il Fischio Del Merlo

Il Fischio did everything necessary to make the dining experience unforgettable. It was a slow Monday evening and we had quite a bit of interaction with wait staff, including a young Sardinian tenor eager to improve his English. We were ushered to the wine cellar to make a selection, in our case a delicious Francis Corta. The generous portions of both our primi and secondi seafood courses were delicious, the gnochetti with an eel sauce as good as I had ever eaten; my spouses polipo the same. Our desserts, mine a sorbet with fruit served under a glass dome, and my wife’s baba were delicious conclusions. According to my wife, “Napoli could not do better.”

Incredibile

Food was ok ... not WoW, when we were ordering they suggested a specialty and we Saïd ok. It came and was not so nice: the fish was dry. When we payed they wanted 60 euro for one dish!!! 60 euro!! We asked why they didnt inform us but they refused to answer! Very rude. Never ever again!!!

Il Fischio Del Merlo

buongiorno , veramente vorrei che lei non venisse mai più nel nostro ristorante , mai più , mai più , in ITALIA le ARAGOSTE da 1 kilogranno costano 60 € , se nel suo paese costano meno le mangi nel suo paese inoltre deve insegnare le educazioni al suo figlio perchè non si può permettere di venirermi davanti con le mani e fare il segno dei soldi , MALEDUCATI .

Thank you so much to the staff! You looked after us fantastically well for my mothers 70th birthday and made her feel special on her special day. The cake was sensational!! A lovely family lunch the food was absolutely first class.

Super tent,

Ottimo

Ottimo come sempre

Excellent service, food was outstanding, from appetizers to dessert. Pastry chef on site making incredible desserts, must try even if not hungry. The property is in a beautiful and serene setting. Overall fantastic, one of our best meals since arriving in Italy!

Very nice place, excellent cuisine, great service.

I loved the atmosphere and the service was amazing. Unfortunately my tuna tartare was a bit frozen. The dishes of my family members were nicer so it could be I just made an unfortunate choice.