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Menu Il Gattopardo

à la carte

Cold starters

Carpaccio de lombo de novilho com lascas de parmesão e rúcula
€17

Beef carpaccio with rocket and parmesan cheese shavings

Mozzarella de bufala, tomate, filete de anchova, azeitona, oregãos e manjericão
€12

Bufala mozzarella, tomatoes, anchovy fillets, olives, oregano and basil

Terrina de salmão fumado e queijo fresco, aromatizado com endro
€12

Smoked salmon and fresh cheese, flavoured with dill

Miolo de vieira albardado com pancetta, salteado com radicchio, mache e redução de vinagre balsâmico
€10

Scallops over mâche and radicchio salad, balsamic vinegar of Modena

Camarões envolvidos em massa estaladiça e caponata de legumes
€16

Crispy tagliolini-wrapped shrimps, vegetables caponata

Queijo de cabra levemente gratinado, folhas de espinafre, pêras, pinhão e vinagreta de mel
€13

Goat’s milk cheese au gratin, spinach leaves, pine nuts, pears and honey vinaigrette

Pasta and Risotto

Massa fresca salteada com radicchio e queijo taleggio
€14

Maccheroncini with rocket and taleggio cheese

Risotto de açafrão e tutano
€18

Saffron and bone marrow risotto

Ravioli recheadas com requeijão e acelgas
€15

Curd cheese, and chard raviolis

Gnocchi de batata com boletus e truffa preta
€17

Potato gnocchi with wild mushrooms and black truffle

Massa fresca salteada com camarão ,tomate ,azeitona e fruto de alcaparra
€17

Gobbetti sautéed with shrimp, tomato olives and capper fruits

Spaghetti com bottarga de atum, vinho branco e molho de tomate
€14

Spaghetti with tuna botargo, white wine and tomato sauce

Tagliatelle com ragout de carne à bolonhesa
€14

Tagliatelle with bolognese meat ragout

Fish

Camarão tigre grelhado, risotto com ervas fina e raspa de limão
€28

Grilled tiger prawns with herb risotto and lemon shavings

Medalhões de tamboril guisado com tomate, alcaparra, batata e cerefólio
€22

Monkfish medallions stewed with tomato, capper, potato and chervil

Fatias de atum panado com pão de ervas,tomate cereja, rúcula e vinagre balsâmico
€22

Slice tuna breaded with herbal bread, cherry tomato, rocket and balsamic vinegar

Lombo de bacalhau de meia cura gratinado, polenta grelhada e grelos salteados
€23

Crumbed codfish, grilled polenta and sautéed greens

Meat

Lombo de novilho, espinafre ao natural, foie-gras e redução do vinho do Porto
€29

Beef medallion with spinach, foie-gras and Port Wine reduction

Bocados de ossobuco à milanesa com risotto al salto
€32

Veal ossobuco with gremolata and sautéed risotto

Carré de borrego em crosta de ervas com ratatouille
€32

Herb-crumbed lamb chops with sautéed vegetables

Saltimbocca à romana com alcachofras estaladiças
€33

Veal roll with sage,italian smoked ham and crispy artichokes

Dessert

Tirami-su
€8
Fondant de chocolate amargo, molho de framboesa e gelado de baunilha
€7

Fondant de chocolate amargo, molho de framboesa e gelado de baunilha

Strudel morno de maçã, gelado de baunilha e molho de caramelo
€8

Warm apple strudel, vanilla ice-cream and caramel sauce

Mousse de chocolate branco,laranja cristalizada e xarope de Grand Marnier
€7

White chocolate mousse, candied Orange and Grand Marnier syrup

Semi-frio de crocante de sésamo, ragout de fruta exotica
€8

Sesame parfait, exotic fruits ragôut

Tarte de limão com gelado de chocolate
€8

Lemon tart with chocolate ice-cream

Seleçao de queijo italianos e “mostarda” de Cremona
€10

Italian cheeses selection with fruits in mustard syrup

Sorbetto di limone e voka
€8

Sorbet de limão e vodka Lemon and Vodka sorbet

MENU ALMOÇO EXECUTIVO

€30
This set menu includes:Starter + Main Course or Main Course + Dessert and %extras%

Starter

Samos de bacalhau com puré de grão e escarolas salteadas

ou

Presunto de Parma e melão

Main course

Tranche de salmão grelhados com panaché de legumes

ou

Camarões in guazzetto de ervas e tomate

Dessert

Emincé de novilho e míscaros com puré de batatas

ou

Naco de vitela corado com couve lombarda salteada com pancetta e sumo de assado

Coffee

Mousse de chocolate amargo com xarope de hortelã

ou

Frittele de maçã reineta com creme ingles e coulis de framboesa

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.
By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

MENU EXECUTIVO MASSA

€25
This set menu includes:Starter + Main course + Dessert + Coffee

Starter

Samos de bacalhau com puré de grão e escarolas salteadas

ou

Presunto de Parma e melão

Main course

Maccherroncini salteado com bróculos ,requeijão e malaguetas

ou

Troffie salteado com pedaços de espadarte e porcini

Dessert

Mousse de chocolate amargo com xarope de hortelã

ou

Frittele de maçã reineta com creme inglês e coulis de framboesa

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.
By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

Drinks

Bottle of champagne
€75
Glass of champagne
€15
Coffee
€2.5
Bottle of water
€5
Bottle of wine
€13
Glass of wine
€3.5
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.

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