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Menu Il Giardino

à la carte

Appetizer

Roasted scallops with chestnut puree and black truffle dressing
€32
Courgette blossoms stuffed with ricotta and taleggio, black olives and cherry tomatoes
€23
Baccalà cod with chickpea cream and rosemary
€32
Chicory heart and Cetara anchovy salad
€24
Oganic burrata with cherry tomatoes and basil
€24
Puglia organic stracciatella with dried tomatoes
€24
Roman style meatballs
€26

First course

Spaghetti with pecorino, black pepper and turmeric
€24
Parmesan tortellini in chicken broth
€27
Gragnano mezzi paccheri with fish ragù, shellfish and courgette blossom
€29

Second courses

Veal tagliata with lemon, capers and gratinated Swiss chard
€42
Bacon-wrapped monkfish with lentils
€40
Selection of fresh grilled fish and vegetables
€45

Pizza gourmand

Napoli with Cantabrico anchovies, oregano and capers
€27
Pizza Margherita with organic tomato sauce and mozzarella
€27
Pizza with organic burrata, bacon and pesto sauce
€27

Vegan dishes

Tofu salad with lettuce, tomato, olives and oregano
€22
Trofie with potato, green beans and pesto sauce
€23
Mezzi rigatoni "alla Norma" with tofu
€23

Dessert

100\% pistachio
€19
Dark chocolate tart with pears and nuts
€19
Mont blanc ice cream and Morello cherries
€19

Drinks

Bottle of champagne
€125
Glass of champagne
€23
Coffee
€6.5
Bottle of water
€9
Bottle of wine
€40
Glass of wine
€15

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

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