Il Grano
Average price €30 Accepts Yums
20% off the 'a la carte' menu
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TheFork offers
Restaurant menu
- Average price €30
- Paccheri Pousses D'epinard
- €15
- burrata fumée, champignons, pignons et crumble de Parmesan
- Casarecce Pesto de Fruits Secs
- €16
- pistache, noisette, pignon de pin et Parmesan
- Paccheri Burrata
- €18
- demi aubergine, tomate datterino, basilic
Dietary options
Gluten free, Vegan, Vegetarian dishesUser photos
+14
photos
Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.
Alix D.June 25, 2022 • 4 reviews
10/10Wonderful: simple but excellent
- Yann B.
June 22, 2022 • 9 reviews
10/10Service parfait tutto bene !
- Massimo C.
June 16, 2022 • 214 reviews
8.5/10Ospitalità italiana. Ottima la pinsa romana.
- Bruno G.
May 9, 2022 • 3 reviews
7.5/10Repas sommes tout standards Service impeccable…
- Ines b.
April 16, 2022 • 17 reviews
10/10Super restaurant! On y retournera c’est sûr!
- Joana Sofia D.
April 9, 2022 • 2 reviews
10/10A small restaurant but with an excellent ambience with very kind and helpful staff. The food is delicious with perfect ingredients, many of them fresh. I strongly recommend it!
- Andi m.
April 4, 2022 • 1 review
10/10So amazing we went back for a second visit in 3 days
- Andi M.
April 2, 2022 • 1 review
9.5/10Amazing food, brilliant atmosphere. Great portion sizes just what I needed before the marathon. True little gem of a place
- Pasquale M.
March 26, 2022 • 1 review
8/10Buono
- Vincent l.
February 19, 2022 • 12 reviews
8/10Bon copieux et service efficace
- Chris Georges M.
February 17, 2022 • 36 reviews
8/10Bon pavé de saumon.
- Stéphanie B.
February 13, 2022 • 1 review
10/10Cuisine excellente et lieu agréable.
- Michael M.
February 2, 2022 • 1 review
9.5/10Excellent service gorgeous pizza and pasta
- Jenna K.
December 27, 2021 • 2 reviews
9.5/10Food was great! Service was great! Just around the block from Le Meridien hotel where my family was staying, so perfect for dinner after a long day of walking.
Il Grano (Owner)
Thank you very much for your nice comment ! See you soon at Il Grano.
- Carlos m.
November 20, 2021 • 22 reviews
9.5/10Really good pizzas
Il Grano (Owner)
Thank you very much !
- Hasting P.
November 14, 2021 • 3 reviews
10/10Great restaurant in a good location. Welcoming greetings from friendly staff and a nice table waiting for us as we seemed to be the first guest that evening. Tempting menu with a g
Il Grano (Owner)
Thank you so much for this wonderful comment ! We are so happy to read it. We hope to have the pleasure to welcome you again very soon at Il Grano !
- Karen S.
November 7, 2021 • 4 reviews
9.5/10We enjoyed our dinner at Il Grano. We felt welcomed as soon as we entered the restaurant. Our bruschetta was fantastic and tomato was so sweet. We enjoyed a bottle of wine wit
Il Grano (Owner)
Thank you very much for your nice comment ! We are very happy to see that you've enjoyed your dinner at Il Grano :)
- Alix A.
September 30, 2021 • 2 reviews
10/10Really great restaurant. One of our best meals in France, to be honest. And it was really quiet when we went at 7. Would love to go back, if/when I’m back in Paris.
Il Grano (Owner)
Thank you so much for your very nice comment !
- Renee C.
May 22, 2021 • 3 reviews
8.5/10This is a wonderful little restaurant right around the corner from the Hyatt Etoile hotel! Great and attentive service. The food is very good salads are even better! The house win
Il Grano (Owner)
Thank you very much !!
- Simal P.
October 28, 2020 • 4 reviews
10/10Good service and delicious food. This little place is bigger than it looks with ample seating. The food is prepared fresh and was delicious. Vegetarian and vegan options were clear
Tripadvisor reviews
911 Tripadvisor Reviews
More information
Opening timeOpen today
How to get to the restaurant
212 Bd Pereire, 75017, Paris, France
Directions to get there
About the restaurant
Concept : pâtes faites avec semoule de blé dur d'altamura (région des Pouilles) sans farine et sans additif et naturelle eau bio et filtrée
Haute digestibilité, gluten naturel importée directement d'italie
tous les produit sont fait maison y compris la charcuterie
.
Pensa faites avec de la farine de blé soja et riz 80 et 85 % d'eau, minimum 48 heures de maturation maximum 72 heures.
Moins calorique et facile à digerer.
Ingredients plus fins et gourmets.
2 étapes de préparation :
-1er étape de cuisson pour retirer l'eau,
2 ème étape : deuxieme cuisson de trois minutes avec les ingrédients qui concervent leur gout et leur fraicheur sans être brulés.
Pizzaiolo alessandro panfilis, suivi par le professeur Diego Lipsi
recette de la pinsa datant de la rome antique
décoration actuelle et lumineuse, décorateur italien costa group
Features
European, Italian, , Pizza, , , , Terrace, Traditional, Christmas and New Year, , New year's eve, TheFork Festival, Travelers' Choice 2020
Services
, , ,
You can reserve the restaurant for a private event (Max. 70 people)
, , , , , , , , , , Valet parking, Wheelchair Accessible,
Frequently Asked Questions
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