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What
Where

Mediterranean With friends

Informal by Marc Gascons - Serras Hotel Barcelona

9.1/10
1499
Passeig de Colom, 9, 08002 BarcelonaSee map

Average price €50

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Restaurant menu

Chef Marc Gascons
  • Average price €50
  • American express Welcome
Tuna tartar, Maresme peas and Iberian cured ham emulsion
€25.5
Extra of Melanosporum black truffle +12,00 €/ 5g
Steamed artichokes, bulgur, celeriac, orange vinaigrette and black truffle
€15.5
Open omelette with baby squids and local sausage
€19.5

Dietary options

Gluten free, Vegetarian dishes

Popular dishes

Ostra - Informal by Marc Gascons  - Serras Hotel Barcelona, Barcelona

Gillardeau oyster au naturel or grilled (1 unit)

€6

Carciofi fritti, parmiggiano reggiano e salsa romesco - Informal by Marc Gascons  - Serras Hotel Barcelona, Barcelona

Fried artichokes from El Prat, romesco sauce and Parmesan cheese

€15.5

Guisantes a la catalana (temporada) - Informal by Marc Gascons  - Serras Hotel Barcelona, Barcelona

Catalan-style stewed Maresme peas with pancetta and black local sausage

€18.5

Pastel - Informal by Marc Gascons  - Serras Hotel Barcelona, Barcelona

Fresh cheese flan, strawberry tartare, bitter orange and frozen lemon granita

€9.5

Helado de chocolate - Informal by Marc Gascons  - Serras Hotel Barcelona, Barcelona

Chocolate ice cream and ganache with extra virgin olive oil and sea salt

€9.5

Jamón y coca con tomate - Informal by Marc Gascons  - Serras Hotel Barcelona, Barcelona

D.O. Jabugo prime-quality cured Iberian ham

€25.5

Braves - Informal by Marc Gascons  - Serras Hotel Barcelona, Barcelona

Our Patatas Bravas by Informal with aioli sauce

€8.5

Ensalada de alcachofa (temporada) - Informal by Marc Gascons  - Serras Hotel Barcelona, Barcelona

Steamed artichokes, bulgur, celeriac, orange vinaigrette and black truffle

€15.5

Merluza - Informal by Marc Gascons  - Serras Hotel Barcelona, Barcelona

Basque-Style catch of the day loin with garlic oil, chili, potato and Piquillo peppers

Sugerencia del chef - Informal by Marc Gascons  - Serras Hotel Barcelona, Barcelona

Organic veal fillet tartare with fried egg from Calaf

€24.5

Rib eye steak - Informal by Marc Gascons  - Serras Hotel Barcelona, Barcelona

Charcoal-grilled Rib eye, hasselback potatoes, Piquillo peppers and artichokes

€32.5

User photos

Informal by Marc Gascons  - Serras Hotel Barcelona, Barcelona
Informal by Marc Gascons  - Serras Hotel Barcelona, Barcelona
Informal by Marc Gascons  - Serras Hotel Barcelona, Barcelona
Informal by Marc Gascons  - Serras Hotel Barcelona, Barcelona
Informal by Marc Gascons  - Serras Hotel Barcelona, Barcelona
Rib eye steak - Informal by Marc Gascons  - Serras Hotel Barcelona, Barcelona
Verduritas  - Informal by Marc Gascons  - Serras Hotel Barcelona, Barcelona

+14

photos

Reviews

9.1/10
Excellent1497 reviews
8.9/10

Food

9.3/10

Service

9.2/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Debora m.
    Debora m.

    March 11, 202230 reviews

    10/10

    Ristorante stupendo, location suggestiva . elegante e ricercato. Ottima esperienza

  • Laura P.
    Laura P.

    February 13, 202217 reviews

    10/10

    Un sitio para volver

  • Marta d.

    January 1, 20221 review

    10/10

    3r año nuevo que celebramos en el Informal. No defrauda!

  • Naiara j.
    Naiara j.

    December 29, 20218 reviews

    10/10

    Genial como siempre. Excelente servicio y excelente comida.

  • Sharon R.
    Sharon R.

    December 25, 202110 reviews

    10/10

    Delicious and elegant and calm and polite place to spend our Christmas lunch! Thank you!! :)

  • Pedro C.

    November 14, 20211 review

    10/10

    Perfeito…

  • Sylvia W.

    October 14, 20212 reviews

    9/10

    The rib eye that was served had a huge chunk of fat right in the middle.

  • José M B.

    July 21, 20218 reviews

    8.5/10

    Repetiré

  • Guillermo M.
    Guillermo M.

    July 7, 202122 reviews

    6.5/10

    Restaurante marcadamente orientado a turistas, lo cual es comprensible. Pica pica correcto, sin más: pan con tomate, jamón, croquetas de pollo y dados de atún rojo. Dos arroces: sepia y carpaccio de gambas (bueno) y "espardeñas" (bueno, pero muy pasado). Servicio amable, aunque no muy ágil. Local agradable, aunque pequeño y con menos vistas de las esperadas.

  • Gerard C.
    Gerard C.

    June 2, 202111 reviews

    10/10

    Decidí ir para una celebración íntima de aniversario con mi pareja y fue una excelente decisión. Sencillamente perfecto! Para recomendar y volver a disfrutar!

  • Tawnie F.
    Tawnie F.

    May 14, 202114 reviews

    6/10

    It doesn’t taste like the same restaurant as a year ago. The upper outdoor patio is lovely and the service is the same but the food isn’t quite as good as it was in the years past

  • Patrick P.
    Patrick P.

    March 24, 202147 reviews

    9.5/10

    The food was super nice and the Turbot was excellent. The tiramisu was yummy. The only downside to say something is that they were really anxious to clear the table between courses. To compensate they were chatty and nice.

  • Antonio B.
    Antonio B.

    February 25, 202165 reviews

    10/10

    Excelente!!!

  • Isa S.
    Isa S.

    February 21, 202111 reviews

    9/10

    J

  • Vasilisa M.
    Vasilisa M.

    January 27, 202132 reviews

    10/10

    Great place with attentive service and good food! The views are stunning.

  • SUsana P.

    January 9, 20211 review

    10/10

    Everything was perfect

  • Marc B.

    October 10, 20201 review

    10/10

    Servicio muy atento y cordial.

  • Anna P.

    March 2, 20204 reviews

    8.5/10

    The service and attention were excellent. Food is good, especially their version of patatas bravas and the Basque-style seabass. Portions are tiny, so don´t come starving.

  • Javier A.
    Javier A.

    February 24, 2020188 reviews

    9.5/10

    Excelente materia prima y gran trato

  • Adela B.
    Adela B.

    January 6, 2020232 reviews

    10/10

    excepcional

See all reviews

Tripadvisor reviews

963 Tripadvisor Reviews

More information

Opening time

Monday
Closed
Tuesday
Closed
Wednesday
01:30 PM - 05:00 PM
08:00 PM - 10:00 PM
Thursday
01:30 PM - 05:00 PM
08:00 PM - 10:00 PM
Friday
01:30 PM - 05:00 PM
08:00 PM - 10:00 PM
Saturday
01:30 PM - 05:00 PM
08:00 PM - 10:00 PM
Sunday
01:30 PM - 05:00 PM
08:00 PM - 10:00 PM

How to get to the restaurant

Passeig de Colom, 9, 08002, Barcelona, Spain

Directions to get there

Barceloneta, , ,

Features

Barbecue, , , Paella, , Seafood platter, , Birthday, , Good for a business lunch, Good for groups, Great view, , On the beach, Restaurant hotel, Romantic, Terrace, , , Christmas, Christmas and New Year, , , Father's Day, Mother's Day, New year's eve, , , Top Chefs, , Travelers' Choice 2020, Valentine's Day

Services

, , ,

You can reserve the restaurant for a private event (Max. 8 people)

, , , , , , , , , , , Wheelchair Accessible, ,

Frequently Asked Questions

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