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InsiderBasque With friends

Ipintza Sagardotegia

9.4/10
83
C/ Santio Zeharra, 12, 20115 AstigarragaSee map

Average price €30

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Free service • Reservation confirmed immediately

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Restaurant menu

  • Average price €30
Chipirón a la parrilla
€17
Chipirón del cantábrico con refrito y su tinta.
Chuletón por kilo
€30.5
Chuletón de vaca vieja con 21 días de maduración.
Muslo de pollo Lumagorri a la brasa
€11
Pollo de caserío cocinado a baja Tº con final en las brasas.

User photos

Bacalao
Chipiron a la brasa

More information

Closing time

Segunda quincena de septiembre

How to get to the restaurant

C/ Santio Zeharra, 12, 20115, Astigarraga, Spain

Public transport

Autobús A1 y A2 de Donosti a Hernani

Directions to get there

Al lado del polideportivo

Parking propio gratuito

About the restaurant

Estamos en el centro de Astigarraga, corazón de la sidra en Gipuzkoa, a 5km. de San Sebastián. Ofrecemos sidra al txotx durante todo el año y los productos característicos de cada época en Euskal Herria.

En el caserío se ha producido sidra desde siempre y los platos que elaboramos van acorde con las tradiciones vascas que giran entorno a la sidra.

Features

European, Spanish, Barbecue, , Good for families, Traditional,

Services

, ,

You can reserve the restaurant for a private event (Max. 30 people)

, , , Wheelchair Accessible

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Promotional offers are subject to conditions displayed on the restaurant’s page. Offers on alcoholic beverages are strictly reserved for adults. Alcohol abuse is dangerous for your health. Drink with moderation.

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