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Basque Traditional

Iretza Sagardotegia

Troya Ibilbidea, 25, 20115 AstigarragaSee map

Average price €35

Cannot be reserved on TheFork

Cannot be reserved on TheFork

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Restaurant menu

  • Average price €35
Rabo de buey en salsa de vino
€12.5
Rabo de buey en salsa de vino
Solomillo a la parrilla
€19.9
Solomillo a la parrilla
Changurro al horno
€12.9
Changurro al horno

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More information

Opening time

Comida: de 13:00 a 16:00 (todos los días)

Cena: de 21:00 a 23:00 (todos los días)

How to get to the restaurant

Troya Ibilbidea, 25, 20115, Astigarraga, Spain

Public transport

Autobuses A1, A2, U70 - Usurbil - Lasarte - Hernani - Astigarraga

About the restaurant

Iretza Sagardotegia es una sidrería inaugurada en verano de 2008 a medio camino entre Astigarraga y Hernani, como homenaje a la bebida con más historia de Euskadi: la sagardúa. Es decir, la sidra natural.

Este establecimiento está repartido en 3 plantas con ascensor y escaleras con una gran capacidad para comensales y diferentes ambientes para ofrecer: el más grande con “kupelas” para el “txotx”; otro más tranquilo para comidas de empresa y un último como cafetería. Elaboran una cocina de mercado con carnes y pescados a la parrilla como especialidad y por supuesto, podrás degustar alguna sidra de su selección.

Es un buen lugar para ir a comer o cenar ya que tiene fácil acceso tanto en transporte público como en coche, gracias a su situación en el que el parking es abundante. ¡Reserva tu mesa y on egin!

Features

, Mediterranean, Terrace,

Services

,

You can reserve the restaurant for a private event (Max. 200 people)

, , , Wheelchair Accessible

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Popular cities on TheFork

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Promotional offers are subject to conditions displayed on the restaurant’s page. Offers on alcoholic beverages are strictly reserved for adults. Alcohol abuse is dangerous for your health. Drink with moderation.

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