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Ithurria, Ainhoa
46 photos

INSIDERFrench Organic

Ithurria

9.5/10
316
218 Karrika Nagusia, 64250 Ainhoa
French
Average price €69

Ithurria

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MICHELIN Guide selection

  • One MICHELIN Star: High quality cooking, worth a stop!

MICHELIN Guide's Point Of View

With its location on the Place du Fronton in Ainhoa, facing the village’s pelota wall, you won’t find a more Basque setting! This attractive and ...

Read more on the MICHELIN Guide's website

Restaurant menu

Last update: November 2023
Chef Martin Isabal
Dietary optionsGluten free, Lactose intolerance, Locally produced, Organic food, Vegan dishes, Vegetarian dishes
Le merlu de la criée de Saint-Jean de Luz
€38
Poireau et citronnelle du jardin. Condiment cacahuète et émulsion acidulée.
Le ragoût de queues de langoustines
€39
plat traditionnel de la maison. Cappelletti & lamelles de cèpes. Poitrine de porc fumé.
Les premières Saint-Jacques
€41
Douceur de panais, châtaignes. émulsion de Xamango infusée aux bardes.
Dégustation (jusqu'à 13h et 21h le soir) €85
This preset menu includes: Appetizer + Entrée + Dessert

User photos

Ithurria, Ainhoa
Ithurria, Ainhoa
Ithurria, Ainhoa
Ithurria, Ainhoa
Ithurria, Ainhoa
Ithurria, Ainhoa
+25

photos

Reviews

9.5/10
Excellent316 reviews
9.6/10

Food

9.4/10

Service

9.2/10

Ambience

9-10

7-8

5-6

3-4

1-2

Real experiences from real dinersOnly people who have booked with TheFork or paid with TheFork PAY can leave a rating and review.
How do we calculate ratings?

What diners said about this restaurant:

Good value for money
Very short waiting time
Quiet

Tripadvisor reviews

648 Tripadvisor Reviews

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More information

Opening time
Open today

Monday
12:00 PM - 01:45 PM
07:30 PM - 09:00 PM
Tuesday
07:30 PM - 09:00 PM
Wednesday
Closed
Thursday
07:30 PM - 09:00 PM
Friday
12:00 PM - 01:45 PM
07:30 PM - 09:00 PM
Saturday
12:00 PM - 01:45 PM
07:30 PM - 09:00 PM
Sunday
12:00 PM - 01:45 PM
07:30 PM - 09:00 PM

How to get to the restaurant

218 Karrika Nagusia, 64250, Ainhoa, France

Additional information

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Features

, , European, Duck Liver, Truffle, , , MICHELIN Stars, Fine Dining, , , , , , , Gluten free, Lactose intolerance, Locally produced, Organic food, Vegan dishes, Vegetarian dishes

Services

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You can reserve the restaurant for a private event (Max. 100 people)

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Frequently Asked Questions

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Promotional offers are subject to conditions displayed on the restaurant’s page. Offers on alcoholic beverages are strictly reserved for adults. Alcohol abuse is dangerous for your health. Drink with moderation.