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InsiderSouth American Wine bar

Jacarandá

9.1/10
791
Pinheiros - R. Alves Guimarães, 153,, 05410-000 São PauloSee map

Average price R$120 Accepts Yums

Free serviceInstant reservation

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This restaurant is following the relevant safety practices*:
Contactless, digital or single use menus
Extra cleaning services implemented at the tables, toilets and kitchen
Guest spacing 1m
Hand sanitizer for customers
Single use products on the table
Staff wearing masks & gloves
Temperature check at entrance
*This information is declared by the restaurant
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Restaurant menu

Chef Filipe Leite
  • Average price R$120
    Special request
Vulcão de Doce de Leite e Sorvete
R$34
Vulcão de doce de leite Viçosa com sorvete de canela

Dietary options

Gluten free, Vegetarian dishes
See à la carte and set menus

User photos

prato da boa lembrança
Alfajor
Bondiola de porco
Risoto Terra e Mar
polvo com arroz negro
Angus delícia
Sorrentino

+7

photos

Ratings & Reviews

Excellent

9.1/10
based on 791 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :8.8/10
Service :9.1/10
Setting :9.7/10
  1. Luiz V.
    Luiz V.
    • one review
    10/10

    Muito bom.

  2. Marjorie S.
    Marjorie S.
    • 11 reviews
    9/10

    We were in three people. One of us wanted to eat the executive menu but we were told that, if we did this, we would lose the discount applied to The Fork reservation. We have been to this restaurant for years, and it was possible to order the executive menu and / or a la carte without losing the discount applied to previously informed items. It was very unpleasant to know this change.

  3. Ricardo G.
    Ricardo G.
    • 9 reviews
    6/10

    Although some creativity on the ingredients and the menu, we were not impressed by the dishes served. The empanadas and shitake as appetizer were just ok. The risotto - mar e terra- lacked of flavor and the meats tasted very ordinary. The only dish that was really good was the short rib. Juice and cooked evenly. Desserts followed the same pattern of the meals : good in the description of its ingredients but failed on the its taste and flavor. The menu and de description of the dishes looked very attractive. However, the taste was just ok. Too expensive for the type and quality of food served. By the way, they should be clear that the restaurant welcome dogs on the outside sitting. We were unaware of that and we sat out inside ( ..very nice ). While we were there, there were a few dog fights and lots of barking and some dogs fussing around the patio. In a nut shell : very nice outdoors sitting ( without the dogs would be better...), reasonable good service but the food itself was disappointing.

  4. Filipe R.
    Filipe R.
    • one review
    10/10

    Excelente prato!! Excelente ambiente!! Recomendo a todos!!

  5. Eunice S.
    Eunice S.
    • 15 reviews
    10/10

    Excelente serviço.

  6. Ricardo M.
    Ricardo M.
    • 2 reviews
    8.5/10

    The ambient is amazing

  7. Michelle p.
    Michelle p.
    • 2 reviews
    10/10

    Beautiful restaurant. The garden was lovely with lots of tees and plants. Inside has a sleek bar with and open air feel and a tree housed inside. The food was amazing. We had the grilled shrimp appetizer, grilled hearts of palm ( my first time seeing this preparation). The main was black spaghetti with seafood. All fantastic. Don’t miss the desserts and homemade ice creams.

  8. Arthur G.
    Arthur G.
    • one review
    8.5/10

    A nice place to eat with the family and/or your loved one! And after you finish your meal, you can go to Raiz bar, underneath the majestic tree that names the restaurant

  9. Renata Tiemi K.
    Renata Tiemi K.
    • 2 reviews
    10/10

    Nice ambiance, very friendly staff, tasty food

  10. Laura D.
    Laura D.
    • one review
    4.5/10

    Banda não combina com o ambiente

  11. Inês F.
    Inês F.
    • 28 reviews
    10/10

    Everything was perfect!!

  12. Milena M.
    Milena M.
    • 6 reviews
    8/10

    Great atmosfere. The restaurant wasn't full and it was hard to find a waiter to order dishes, etc. The food was good and the dessert superb.

  13. Simone P.
    Simone P.
    • 2 reviews
    8/10

    Muito bom, como sempre!

  14. Lars n.
    Lars n.
    • 33 reviews
    10/10

    I do like this restaurant very much! Good value for money. Cosy and inviting.. Please, don’t change a thing!!

  15. Jarbas D.
    Jarbas D.
    • 3 reviews
    8.5/10

    Ambiente bonito e aconchegante.

  16. Michael A.
    Michael A.
    • one review
    10/10

    A jem of a restaurant.

  17. Fernando p.
    Fernando p.
    • 14 reviews
    10/10

    Otimo

  18. Vito V.
    Vito V.
    • 7 reviews
    9/10

    Great environment and food. Service was a bit slow and when we asked for the check there were some expensive extra items we hadn't ordered, but they've reviewed it and everything went fine.

  19. Julia T.
    Julia T.
    • 35 reviews
    10/10

    Amazing atmosphere and delicious food ! Would recommend 100%

  20. Duncan R.
    Duncan R.
    • 17 reviews
    8.5/10

    Nice setting though the food was a bit bland.

See all reviews

More information

Opening time

Terça a sabado das 12h as 15h e das 19h as 22h.

Domingo das 12h as 17h.

How to get to the restaurant

Pinheiros - R. Alves Guimarães, 153,, 05410-000, São Paulo, Brazil

Public transport

Metro Oscar Freire

Directions to get there

Valet no Jantar - R$ 20,00

About the restaurant

CHARME – Numa casa com fachada discreta em Pinheiros, São Paulo, o Jacarandá é muito mais do que aparenta. Revelado seu interior, a linda e agradável decoração nos acolhe. A casa tem um jardim encantador, onde também recebe clientes num ambiente aconchegante e tranquilo. A proposta do Jacarandá é oferecer a culinária sul-americana resgatando lembranças do campo e da montanha.

MINIPRATOS – Enquanto esse título poderia ser interpretado de forma negativa, é exatamente o contrário no Jacarandá. O diferencial dos chamados "minipratos" é exatamente garantir que o cliente possa provar alguns pratos principais em porções menores e a preços acessíveis. Assim, poderá pedir o prato ideal que garantirá sua satisfação, pois, de certa forma, já o conheceu.

EXPERIÊNCIA – O restauranter Milton Freitas, proprietário do Antonietta Cucina, é sócio também do Jacarandá e demonstra toda sua experiência na área nobre da gastronomia, trazendo carinho e elegância para a capital paulista.

Features

, Bistro, , , Trendy, , , , , , Valentine's Day

Services

, , , , , ,

, , , Dog-Friendly, , , , Valet parking, Wheelchair Accessible,

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