Jack the Pepper

Calle Alcoi 26 Gandía, 46730 Spain 46730 Grau i Platja Spain Map
  • American
  • With friends
  • Barbecue
  • Burger
  • Cheap eats
  • Oceanfront
  • ...
Average price €17.00
8,8 /10
212 reviews
205 reviews

Pictures from our users

Restaurant prices

Average à la carte price
€17.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €1.60
    Half bottle of mineral water
  • €1.50
    Glass of wine
  • €6.00
    Bottle of wine
  • €1.20
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Jack the Pepper

How to get there?

  • Public transports
    Carretera CV-605

Opening time

Comida: de 13:30 a 15:30 (jueves, viernes, sábado, domingo))
Cena: de 20:00 a 23:30 (todos los días, excepto miércoles)

Services

  • Credit Card , Mastercard , Visa
  • Air-conditioning , Bar , Dinner show , English spoken , Wifi
Fabulous
8,8 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    89
  • 9
    40
  • 8
    46
  • 7
    18
  • < 7
    19
Food
8,7
Service
8,9
Setting
9
Value for price
Correct
Noise level
Moderate
Waiting time
Fast
7/212 reviews
Elisabet N.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 18 May 2019
Nice food, great atmosphere, very kind staff, definitely go again. Recommend to everyone!!
Marianne C.
Foodie
(15 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 10 May 2018
Exquisito solomillo de ternera así como deliciosa classic ribs. Trato excelente y ambiente en terraza, ideal.
John O.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 23 Aug 2017
Excellent food and great service
Marisa C.
Conqueror
(5 reviews)
Average Rating
8 /10
Food
6
Service
10
Setting
10
  • Meal date : 1 Jul 2017
Recomendamos el burrito
Marianne C.
Foodie
(15 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 10 May 2017
Una cena de cumpleaños de primera. Provoletta exquisita. Solomillo de ternera que se deshace en la boca. Tarta de arándanos rica, rica. Magnífico trato y ambiente.
Pilar P.
Foodie
(30 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 16 Apr 2017
Lo recomiendo!
Marianne C.
Foodie
(15 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 2 Apr 2017
Exquisitos platos. Hay variedad y son copiosos. Extensa carta de cervezas. Muy buen ambiente. Se siente uno como en casa debido a la magnífica atención que se recibe. Nos encanta ir aunque sólo sea para tomarnos un café, delicioso, por cierto. Y, hay billar por si quiere pasar uno un bien rato con amigos.
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