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Popular dishes
Crazy Tuna
€15
Salmon Chili Tempura
€17
Beef Gyozas with Strawberry Hoisin
€12
Nestor
€24
Prawn Gyozas, Saffran Beurre Blanc, Kafir Lime & Coriander
€14
Takoyakis
€11
Panko Fried Prawns
€12
Tempura "Ensaimada", Vanilla Ice Cream and Chocolate Sauce
€11
à la carte
Starters
- Beef Gyozas with Strawberry Hoisin
- €12
- Duck and Foie Gyozas, Black Truffle Beurre Blanc and Pedro Ximénez
- €14
- Prawn Gyozas, Saffran Beurre Blanc, Kafir Lime & Coriander
- €14
- Takoyakis
- €11
- Fried octopus balls with katsuboshi, mayonnaise, okonomi sauce
- Wakame Salad
- €10
- Panko Fried Prawns
- €12
- Nikudango
- €14
- Low temperature cooked pork meat balls in tempura, jalapeño chutney and mango mayonnaise
- Salmon Tiraditos
- €14
Tartar Sashimi-Tataki
- Tuna Tartar
- €25
- Salmon Tartar
- €19
- Tuna Sashimi (6 Pieces)
- €24
- Salmon Sashimi (6 Pieces)
- €19
- Sashimi Tasting. Chef's Choice(16 Pieces)
- €39
- Tuna Tataki & Truffled Guacamole
- €26
- Dry Aged Beef Steak Tataki, Sweet Potato Purée, Truffle and Parmesan
- €29
Rolls (8 Units)
- California
- €17
- Prawns in panko, tempura vegetables, salmon flambe, teriyaki and passion fruit mayonnaise.
- Carpaccio
- €18
- Tuna tartare, spring onion tempura, topped with dry aged steak carpaccio, teriyaki and truffle mayonnaise
- Surf & Turf
- €24
- Beef tenderloin and foie mi cuit, topped with warm eel, strawberry hoisin and truffle mayonnaise
- Crazy Tuna
- €15
- Tuna tartar, panko prawns and spicy mayonnaise
- Rock n Roll
- €15
- Spicy salmon tartar, prawn tempura, tiger sauce and crispy onion
- Japo
- €17
- Salmon tartar, panko prawns, topped with tuna sashimi, truffled guacamole and spicy mayonnaise
- París-Tokyo
- €24
- Tuna tataki, foie mi cuit, pedro kiménez wine glaze and truffle mayonnaise
- Butterfish
- €17
- Tempura butterfish, avocado and cream cheese, topped with butterfish sashimi, truffled guacamole, teriyaki and spicy mayonnaise
- Chicken Tempura
- €16
- Crispy chicken tenderloin, tempura vegetables and funghi porcini, teriyaki and truffle mayonnaise
- Nestor
- €24
- Roasted piquillo peppers tempura, topped with dry aged beef steak tataki, fried sweet potato strings, parmesan and truffle oil
- Salmon Chili Tempura
- €17
- Tempura maki with cream cheese and tempura vegetables, topped with salmon tartare flambe, sweet chilli, fresh lime mayonnaise and curry
- Veggie
- €16
- Tempura vegetables and cucumber, topped with avocado
Nigiris (2 Units)
- Salmon
- €7
- Tuna
- €9
- Eel and Foie
- €9
- Flambéed Salmon and Teriyaki
- €8
- Flambéed Tuna and Teriyaki
- €10
Desserts
- Chocolate Coulant, Sesame Ice Cream, Mango and Passion Fruit Coulis
- €10
- Tempura "Ensaimada", Vanilla Ice Cream and Chocolate Sauce
- €11
- Chocolate Brownie with Green Tea Ice Cream and White Chocolate Sauce
- €9
- Mochis (3 Units)
- €10
- Chocolate/green tea coconut/vanilla
Drinks
- Half a Bottle of Water
- €3.9
- Coffee
- €2
Full menu
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
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