Jaylu

Calle López de Gomara, 19, Seville, Spain 41010 Sevilla Spain Map
Average price €80.00
8,8 /10
28 reviews
140 reviews

About the restaurant Jaylu

Jaylu es un restaurante familiar en el que sirven comida casera y de calidad, en especial pescados y mariscos. Se situa en el barrio de Triana, concretamente en la calle Lopez de Gomara, 19.

Restaurant prices

Average à la carte price
€80.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €2.50
    Half bottle of mineral water
  • €3.75
    Glass of wine
  • €10.00
    En flaske vin
  • €5.90
    Glass of champagne
  • €25.00
    Bottle of champagne
  • €1.50
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Jaylu

How to get there?

  • Public transports
    Carretera E-803

Services

  • American Express , Credit Card , Mastercard , Visa
  • Air-conditioning , Bar , English spoken , Wifi
Fabulous
8,8 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    12
  • 9
    7
  • 8
    3
  • 7
    3
  • < 7
    3
Food
9,1
Service
8,9
Setting
8,1
Value for price
Really expensive
Noise level
Moderate
Waiting time
Fast
4/28 reviews
Francisco G.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 1 Nov 2018
Para repetir siempre
Manuela R.
Foodie
(10 reviews)
Average Rating
7,5 /10
Food
8
Service
8
Setting
6
  • Meal date : 10 Aug 2018
Very good food at very high prices. Also, good service.
YESEUL K.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 14 Jan 2016
Little bit expensive. But nice cusine. It was worth for pay it. Recommend wine was also nice.
Aurelie F.
Conqueror
(7 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 20 Nov 2015
The BEST sea food/fish restaurant we ve ever been to, and we are sea food and fish lovers!
We had : Gamba Tartar, grilled Langoustines /cigalas, salmonetta, mandarin sorbet. All of the dishes were super fresh, prepared and cooked to perfection.
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