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InsiderFrench

Jòia par Hélène Darroze

8.4/10
1496
39 Rue des Jeuneurs, 75002 ParisSee map

Average price €104

Le semainer - ( Entrée-Plat ou Plat-Dessert à 24€ | Entrée-Plat-Dessert à 29€ ) €29

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MENU Le semainer - ( Entrée-Plat ou Plat-Dessert à 24€ | Entrée-Plat-Dessert à 29€ ) €29

This preset menu includes: Entrée - Plat ou Plat - Dessert à 24€ + Entrée - Plat - Dessert à 29€ + Dessert

MENU Brunch €45

This preset menu includes: Entrées à partager + Plat + Dessert + Boisson chaude + Boisson froide

MICHELIN Guide selection 2021

  • The MICHELIN Plate: Good cooking
  • 1 couvert(s) Simple restaurant

MICHELIN Guide's Point Of View

Hélène Darroze's venture is all about conviviality centred on dishes drawn from her memory of her native South-West France, with nods to the culinary ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Hélène Darroze
  • Average price €104
Planche de charcuteries du Pays Basque - Pascal Manoux et Pierre Oteiza
€18
Guacamole par vos bons soins
€12
Fried chicken, mousseline au cumin
€14
Le semainer - ( Entrée-Plat ou Plat-Dessert à 24€ | Entrée-Plat-Dessert à 29€ ) €29
This preset menu includes: Entrée - Plat ou Plat - Dessert à 24€ + Entrée - Plat - Dessert à 29€ + Dessert

Dietary options

Vegetarian dishes

User photos

Tartelette abricot cacahuète
Entrée melon Serrano
Carottes rôties au miel
Chou praliné chocolat noisette
Burrata
Foie gras
Chocolat praline et mille-crêpes citron

+14

photos

More information

How to get to the restaurant

39 Rue des Jeuneurs, 75002, Paris, France

Public transport

Métro - Bourse (M3)

Directions to get there

Indigo place de la Bourse

Paris 2nd, Opéra - Grands Boulevards,

Features

, , , French, European, , , , , , Bistro, , Brunch, Terrace, Trendy

Services

,

You can reserve the restaurant for a private event (Max. 6 people)

, , ,

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