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What
Where

French

josy jo

2 rue du Planastel, 06800 Cagnes-sur-MerSee map

Average price €71

Formule €29

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Restaurant menu

Chef Cyril Mendjisky
  • Average price €71
Selle d'agneau grillée au charbon de bois
€33
Côte de boeuf charolais grillée au charbon de bois (2 personnes)
€70
Rognon de veau grillée au charbon de bois
€27
Formule €29
This preset menu includes: Entrée + Plat + Dessert

User photos

Scampi Provençal  - josy jo, Cagnes-sur-Mer
Tomato coeur de boeuf with burrata - josy jo, Cagnes-sur-Mer

Reviews

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Bruce M.

    June 25, 202131 reviews

    10/10

    Warm service in a lovely setting. Always excellent products treated with care. Grilled seafood today was so fresh and delicious. No better way to pass a leisurely afternoon in the sun with a glass of chilled wine.

  • Konstantin T.

    October 20, 20201 review

    10/10

    Another fantastic evening chez Cyrille! Thank you very much!

  • Judith L.
    Judith L.

    August 8, 20206 reviews

    9.5/10

    Change the chairs please ....

  • Nima S.
    Nima S.

    July 14, 20201 review

    10/10

    Amazing as always! Friendliest owners, delicious food. Have been going there for years and will continue to do so.........................

  • Jonas M.

    November 9, 20192 reviews

    10/10

    Top top top Waauw good Food excellent service petite étoile i love them Amazing must do always when in monaco!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

  • Thomas S.

    August 2, 20191 review

    9.5/10

    Great French grilled meat, casual and pleasent atmosphere, starters are good, simple but good wine list. Dining room is vibrant and a lot of people having fun.

  • - -

    May 23, 20191 review

    10/10

    Just exceptional in every way. The elegant little restaurant will satisfy all of your tastes.

  • Herve H.

    May 15, 20191 review

    9.5/10

    Bravo

  • PAVEL V.

    May 4, 201910 reviews

    10/10

    We had a lunch in Josy-Jo. The service and the food were the best, especially artichoke salad, steak tartare and cream brulee. I highly recommend the restaurant.

  • Marc T.

    August 9, 20182 reviews

    10/10

    A recommander

  • Bruce M.

    July 7, 201831 reviews

    10/10

    Lovely welcome delicious cuisine perfect anytime. We brought guests and they loved it!!

  • Daniel D.

    June 13, 201813 reviews

    7.5/10

    En rodage

  • Bruce M.

    February 17, 201831 reviews

    10/10

    Excellent

  • - -

    October 28, 20171 review

    9.5/10

    A beautiful spot with amazing food cooked by some very skilled chefs. The meat was of amazing quality and taste. A very happy table for two xx

  • Gary G.

    August 27, 20172 reviews

    10/10

    We adore this place, and feel like regulars even though it's only our third visit. (The first was 30 years ago, and the last was 15 years ago!) Nothing's changed: a gentle, welcoming experience, wonderful food, a charming space. Nothing's over the top, it's all just utterly warm and pleasant. Their signature wood-grilled meats are sublime -- my veal chop was perfection. And my husband had a best-ever veal sweetbread. Zucchini stuffed with cheese and spinach sounds perhaps boring, but it was HEAVEN. Do not hesitate to plan a special meal here -- it's no more expensive than so many other places that offer far less for the money.

  • - -

    August 21, 20171 review

    10/10

    excellent food ,service & ambiance

  • Sébastien A.

    May 23, 201792 reviews

    10/10

    Très très bon

    josy jo (Owner)

    Merci beaucoup

  • Dominique C.

    April 4, 20173 reviews

    10/10

    c'est une des meilleures tables de la region avec des produits très frais et bien préparés ; un enchantement pour les papilles. Nous avons étés tres bien recu et l'expérience est à renouveler un grand merci a Josy et son équipe.

  • Jakov D.

    April 27, 201620 reviews

    7/10

    Overpriced

    josy jo (Owner)

    Dear Sir, We are sorry to read that you found our restaurant overpriced. We only serve best quality which costs a lot. We cook products as little as possible to preserve taste and freshness, which obliges to always have top quality vegetables, meats, fishes. Best regards, Valerie

See all reviews

Tripadvisor reviews

256 Tripadvisor Reviews

More information

Opening time
Open today

Monday
12:00 PM - 02:00 PM
07:30 PM - 10:00 PM
Tuesday
12:00 PM - 02:00 PM
07:30 PM - 10:00 PM
Wednesday
12:00 PM - 02:00 PM
07:30 PM - 10:00 PM
Thursday
12:00 PM - 02:00 PM
07:30 PM - 10:00 PM
Friday
12:00 PM - 02:00 PM
07:30 PM - 10:00 PM
Saturday
12:00 PM - 02:00 PM
07:30 PM - 10:00 PM
Sunday
12:00 PM - 02:00 PM
07:30 PM - 10:00 PM

How to get to the restaurant

2 rue du Planastel, 06800, Cagnes-sur-Mer, France

Directions to get there

,

About the restaurant

Spécialiste de la cuisine provençale et des viandes grillées au charbon de bois depuis 1970.Maître restaurateur garantissant une cuisine 100% maison à base de produits bruts cuisinés sur place.

Soutine et Modigliani ont habité la maison qui abrite aujoud'hui le restaurant dans le bourg médiéval de Cagnes sur Mer

Features

European, , , Travelers' Choice 2020

Services

, , ,

You can reserve the restaurant for a private event (Max. 5 people)

, , Dog-Friendly, ,

Frequently Asked Questions

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