4, rue François Libert 1410 Waterloo Belgium Map
Average price €26.00

Special offers and Menus

Special offers are only available by booking online with thefork.
You'll be able to select the menus in the last step of booking, if available for your criteria.

Lunch 13€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes: Plat + Dessert

    Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

    About the restaurant Kobo

    KOBO IS AN AFRICAN RESTAURANT, situated on the rue François Libert at Waterloo, the name of which in Lingala, the language of the Congo, means black man. It is a name that really suits this restaurant, with its sombre yet brightly designed décor.

    THE PLACE IS PACKED with wooden African objects that blend in perfectly with the contemporary look.

    À LA CARTE, there are specialities from the continent such as Chicken Moambe, Ceebu Yap, rice with beef, SAKA- SAKA or Pondu, Manioc leaves and even small vegetables cooked in banana leaves.

    Restaurant prices

    Average à la carte price
    (average à la carte price based on a two-course meal excluding drinks)

    Drink prices

    • €3.50
      Half bottle of mineral water
    • €5.00
      Bottle of mineral water
    • €3.50
      Glass of wine
    • €20.00
      Bottle of wine
    • €10.00
      Glass of champagne
    • €60.00
      Bottle of champagne
    • €2.50
    Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

    How to get to the restaurant Kobo

    How to get there?

    • Public transports
      Gare de Waterloo

    Opening time

    Lunch: from 12 to 3 PM (except Monday)
    Dinner: from 6.30 to 10.30 PM (except Monday)


    • Mastercard , Visa
    • Privatisable (40 maximum number of guests.)
    • Air-conditioning , Can be privatized , English spoken , Open sunday , Wifi
    Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
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