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InsiderBasque Good for groups

Kokotxa de Dani López

9.2/10
64
Calle del Campanario, 11,, 20003 Donostia/San SebastiánSee map

Average price €100

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MICHELIN Guide selection 2021

  • One MICHELIN Star: High quality cooking, worth a stop!
  • 2 couvert(s) Comfortable restaurant

MICHELIN Guide's Point Of View

Located in the quietest section of the old town, Kokotxa’s bright interior, embellished with the occasional maritime-inspired decorative detail, ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Dani López
  • Average price €100
Snack
Pea’s mamia
and salmon
Our mushrooms omelet
with foie gras

User photos

Merluza a la plancha
Helado de hibiscus

More information

Opening time

Comida: de 13:30 h a 15:00 h (de jueves a sábado)

Cena: de 20:30 h a 22:30 h (de jueves a sábado)

How to get to the restaurant

Calle del Campanario, 11,, 20003, Donostia/San Sebastián, Spain

Public transport

Carretera GI-20

Features

European, Spanish, Good for a business lunch, Travelers' Choice 2020

Services

, , ,

, , , , Wheelchair Accessible,

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Free serviceInstant reservation