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à la carte
Entree
- Cheese kimchi pancake
- A$7
- Korean comfort food; seasoned batter packed with Kimchi and calamari, pan fried and served with shredded mozzarella cheese (2 Pieces).
- Bonito seafood pancake
- A$8
- Crispy savoury pancake filled with fresh seafood and shredded vegetables and topped with bonito flakes, mayonnaise, and Teriyaki sauce. (2 Pieces)
- Crunchy octopus
- A$9
- Octopus coated in a crispy seasoned batter, the ultimate seafood snack.
Fried chicken
- Original fried chicken
- A$22
- Succulent chicken pieces coated in a Korean style batter and deep-fried to crispy perfection. +$1 to get a Wasabi Honey Mustered dipping sauce.
- Korean soy chicken
- A$23
- Fried chicken coated in Modern Asian Soy sauce.
- Korean chilli fried chicken
- A$23
- Juicy fried chicken coated with our mouthwatering sweet spicy sauce.
Soup
- Kimchi soup
- A$15
- Kimchi, braised pork belly, and hard tofu in this traditional Korean soup.
- Ox bone soup
- A$16
- Pork meat, vegetables, and mung bean noodles in a spicy umami pork neck broth.
- Pork bone soup
- A$16
- Pork meat, vegetables, and mung bean noodles in a spicy umami pork neck broth.
Bibimbap
- Hot bibimbap
- A$15
- Sauteed and seasoned beef and vegetables topped with a raw egg yolk and served with rice in a hot stone bowl with a light Korean-style dressing.
- Hotpot cheese bibimbap
- A$16
- Sauteed and seasoned beef and vegetables topped with diced calamari and served with rice in a hot stone bowl with melt cheese and Korean-style dressing.
- Deluxe kimchi fried rice
- A$17
- Extremely tasty traditional Korean dish. This is a rich version with Pork Belly, Onion, Carrot, Cabbage, topped with a Sunny Side Up Egg, and Sea Salt Roasted Seaweed.
- Chicken mayo
- A$16
- Korean Fried Chicken salad and rice, with Sesame Mayonnaise Dressing, topped with Sea Salt Roasted Seaweed. It tastes flavorful, healthy, and fresh. It makes a perfect light lunch.
Big pot
- Army hot pot
- A$45
- Believed to be the first Korean-American fusion dish, this big pot combines sausage, spam, bacon, ham, and baked beans with traditional Korean ingredients and flavors in a spicy soup broth.
- Pork bone hot pot
- A$45
- Pork meat, vegetables, and mung bean noodles in a spicy umami pork neck broth.
- Delux seafood hot pot
- A$58.8
Stir fried
- Spicy pork bulgogi rice
- A$16
- Korea's signature spicy pork BBQ stir fry, served with hot steamed rice. This sweet and spicy marinade makes pork super delicious.
- Beef bulgogi rice
- A$16
- Korean classic of marinated grilled beef, served with hot steamed rice. Only cooled with beef sirloin: tender and caramelised.
- Korean spicy rice cake
- A$16
Noodle
- Japche
- A$16
- Beef brisket, mung bean noodle, vegetables, julienned egg with homemade soy sauce
- Black bean noodle
- A$17
- Also known as Jajangmyun, a popular tender noodle dish mixed in with black bean sauce, diced pork belly, onion, and cabbage.
- Spicy seafood noodle
- A$18
- Tender noodles, shrimp, mussels, squid, onion, welsh onion, carrot, cabbage, crispy rice in a spicy beef broth.
Dessert
- Raspberry mousse cake
- A$10
- Mother's day special edition mango mousse cake
- A$12
- Osthmanthus jelly
- A$7.5
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
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