Kursaal

Name: Kursaal
Address: Via Europa, 24, Passignano Sul Trasimeno, 06065, Italy
Price range: €20 (Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only. )
Rating: 8

8/10

Via Europa, 24, 06065 Passignano Sul TrasimenoSee map

Average price €20

Free serviceInstant reservation

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Restaurant menu

Average price €20
Special request
Average price
Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only.

Tegamaccio del Trasimeno: Tegamaccio del Trasimeno
Filetto di Manzo: Filetto di Manzo

See à la carte and set menus

User photos

Ratings & Reviews

Very good

8/10

based on 63 reviews

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.

Quality of food :8/10

Service :8.5/10

Setting :7.5/10

Dorothy C.
August 11, 2019 • one review
10/10
Very good experience as we have great time and delicious food in a wonderful afternoon. We really appreciate what you have prepared for our family.
Zoran B.
September 9, 2018 • 9 reviews
10/10
Excellent food, friendly service in nice dining room. Perfect!
Gerrit N.
June 6, 2018 • one review
9/10
Good food, friendly service. We ate the menu of the day. Nice view on the lake

See all reviews

More information

Opening time

Pranzo: dal lunedi alla domenica dalle 12:30 alle 14:30

Cena: dal lunedi alla domenica dalle 19:00 alle 23:00

How to get to the restaurant

Via Europa, 24, 06065, Passignano Sul Trasimeno, Italy

About the restaurant

SUL LAGO - Il Ristorante Kursaal si trova a Passignano sul Trasimeno e accoglie i propri clienti su una bellissima terrazza affacciata sul lago. E’ il posto ideale per ogni occasione, anche per festeggiamenti di matrimoni, comunioni, battesimi.

RICETTE DI PESCE - La specialità del locale sono i piatti di pesce, sia di mare sia di lago, sempre freschissimo, e le ricette della cucina tradizionale cucinate ad arte. Tra gli ingredienti utilizzati dagli chef, da segnalare l'olio extravergine di oliva prodotto dall'azienda del locale.

LA CANTINA - Ad accompagnare le ottime proposte culinarie, è presente un'ampia scelta di vini di qualità.