L'Albatros

11 Boulevard du Docteur Pineau 17370 Saint-Trojan-les-Bains France Map
Average price €45.00
9,1 /10
88 reviews
402 reviews

Pictures from our users

Special offers and Menus

Special offers are only available by booking online with TheFork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Menus

Set Menus 31€ and 39€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:
Starter + Main course + Dessert
Starter + Main Course or Main Course + Dessert

  • Starter
    • Coques en marinière aux herbes fraîches
      Foie Gras au Pineau d'Oléron, chutney d'été
      Ravioles d'escargots aux condiments aigres-doux
      Céviche de Lieu Jaune au lait de coco, combawa et coriandre
  • Main course
    • Pavé de merlu, riz noir complet, émulsion chorizo
      ris de veau rôti, sauce duo de truffes (truffe d'été du ventoux et truffe brumale du périgord)
      La Suggestion du Chef , en rentrant du marché
      Souris d'Agneau, Cuisson en Basse température, polenta au basilic
  • Dessert
    • Le Café ou le Thé très gourmand
      Un dessert à la carte (sauf coupe de l'Albatros - supplément 3 euros)

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Set Menus from 19€ to 28€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:
Starter + Main course + Dessert
Starter + Main course
Main course + Dessert

  • Starter
    • nougat de chèvre des salines d'oléron, gelée d'oignons rouges
      6 huitres marennes oléron de monsieur videau
  • Main course
    • les "fameux craquants" de poisson aux épices
      fines tranches d'échine de porc juste caramélisé, mojettes charentaises
  • Dessert
    • coupe de glaces ou sorbets, tuile et chantilly
      tiramisu aux fruits d'été

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

About the restaurant L'Albatros

Une table gourmande dans un site magique, juste en bordure de plage ; Vue panoramique des terrasses (dont une couverte et chauffée) et de la salle de restaurant

Restaurant prices

Average à la carte price
€45.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €4.00
    Half bottle of mineral water
  • €7.00
    Bottle of mineral water
  • €5.00
    Glass of wine
  • €19.00
    En flaske vin
  • €11.00
    Glass of champagne
  • €64.00
    Bottle of champagne
  • €2.50
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant L'Albatros

How to get there?

  • Specific directions to get there
    Plage du Soleil Saint-Trojan-les-Bains
  • Car park dans la propriété ou sur le boulevard du dr pineau

Opening time

Déjeuner : de 12h à 14h (sauf mardi, mercredi)
Dîner : de 19h à 21h30 (sauf mardi)

Services

  • Check , Credit Card , Mastercard , Visa
  • Privatisable (20 maximum number of guests.)
  • Air-conditioning , Can be privatized , English spoken , French spoken , Open in August , Wifi
Excellent
9,1 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    35
  • 9
    27
  • 8
    15
  • 7
    6
  • < 7
    5
Food
9,1
Service
9,1
Setting
9,2
Value for price
Correct
Noise level
Quiet
Waiting time
Fast
3/88 reviews
Mickael G.
Adventurer
(1 review)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 20 May 2018
Tres bon restaurant sur l ile d oleron cuisine rafinee et de bon rapport qualite prix .service tres agreable equipe tres pro
jocelyne B.
Adventurer
(1 review)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 21 May 2017
nous le recommanderons
Danny L.
Adventurer
(1 review)
Average Rating
7 /10
Food
4
Service
10
Setting
10
  • Meal date : 27 Feb 2017
Excellent Welcome and waitress,, lovely starter , very disappointing Thai simmental beef, was raw , cold in the middle, gristly, fat, no Thai spice whatsoever, a steak covered in sesame seeds lightly pan fried, sliced with a side of wasabi? , & light soy. I sent it back to be cooked. My wife's profiteroles choux pastry was hard and obviously prepared days ago, even my wife didn't finish the desert.
132 euros with a bottle of local wine, and one cocktail. Not impressed as I booked this for her birthday, a shame as the location and views are a perfect setting,
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