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MICHELIN Guide selection
MICHELIN Guide's Point Of View
Established on what is in fact an artificial island, this hotel resort with a pool and spa is encircled by the Mediterranean. The waterside terrace ...
Read more on the MICHELIN Guide's website
Restaurant menu
- Average price €77
- Aiguillette de Saint-Pierre cuite à l’Huile d’Olive,
- €40
- Poireaux Crayons, Radis d’Hivers et Sabayon au Citron noir d’Iran
- Poisson du jour
- €30
- «retour du marché»
- Le Pigeon Royal
- €42
- Topinambour, cuisse confite et mendiant chocolaté juste râpé, Sauce au Collioure Rouge.
Dietary options
Organic foodUser photos
photos
Reviews
9-10
7-8
5-6
3-4
1-2
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.
wim b.August 11, 2022 • 1 review
8.5/10Toplocatie en lekker eten
- Charles l.
May 26, 2022 • 1 review
10/10Tout est excellent : cuisine, service, ambiance... un vrai régal !
- Michael I.
May 18, 2022 • 13 reviews
10/10Excellent restaurant in a 5-star hotel on a little island just behind the sea-front. At lunchtime on weekdays they offer a single fixed three-course menu. However they gave us a complimentary glass of champagne and canapés, as well as amuse-bouche before the first course. The food was wonderful and the service was very professional. The set weekday lunch is €49 which is amazing value for such quality.
- Bernard d.
October 12, 2019 • 153 reviews
7.5/10mal placé
- Robert B.
August 28, 2019 • 1 review
9.5/10Plats exquis. Service impeccable et discret.
- Martine F.
April 19, 2019 • 75 reviews
10/10Toujours excellent
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June 13, 2018 • 1 review
5.5/10service peu attentionné assure le minimum
- Raluca B.
April 14, 2018 • 10 reviews
10/10Belle surprise ! Rien à dire, cuisine et service excellent !
- Elnora G.
December 18, 2017 • 1 review
10/10Food is our passion and we have been around when it comes to good meals, London, Paris, Luxembourg, Zurich, Geneva, Rome... This restaurant was a very pleasant surprise. 8 courses well balanced, well presented and full of colour and flavour. In addition, that which so few can offer - an unpretentious reception, presentation and atmosphere. Thank you all for a great family meal.
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April 5, 2017 • 1 review
9.5/10Cuisine magnifique très bien travaillée Un service irréprochable Une adresse vivement conseillé pour qui veut passer un très bon moment. Merci au chef et à l'équipe.
Tripadvisor reviews
931 Tripadvisor Reviews
More information
Opening timeOpen today
How to get to the restaurant
Boulevard de l'Almandin, 66750, Saint-Cyprien, France
Directions to get there
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About the restaurant
Au milieu d'une lagune, sur une île verdoyante et fleurie, face à une grande plage de sable fin, cet hôtel 4 étoiles bénéficie d'un environnement exceptionnel.
L'accès à la plage se fait par bateau navette à partir de pontons privés, mais on apprécie également la belle piscine extérieure.
L'établissement a été entièrement rénové en 2012 avec la création d'une Thalasso & Spa. Il dispose également de vingt-quatre chambres Deluxe, Suites et Prestiges Suites, complètement équipées, avec terrasse et vue sur mer ou lagune. Le restaurant L'Almandin, au décor contemporain, jouit d'une grande réputation gastronomique régionale et nationale. Sa cuisine raffinée a été maintes fois primée par les guides gastronomiques.
Features
, , European, , , , Great view, , Travelers' Choice 2020
Services
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You can reserve the restaurant for a private event (Max. 80 people)
, , , , Wheelchair Accessible,
Frequently Asked Questions
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