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Fine Dining Waterfront

L'Ancolie

8.7/10
215

Average price €77

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Restaurant menu

Chef Olivier Gérard
  • Average price €77
    Special request
Croustillants de poitrines de pigeon fermier aux truffes
€28
Filet de boeuf aux morilles et truffes
€28
See à la carte and set menus

User photos

Tartare st jacques
Aiguillettes de canard
Fois gras- mangue

Ratings & Reviews

Fabulous

8.7/10
based on 215 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9/10
Service :8.5/10
Setting :8.5/10
  1. Valerie D.
    Valerie D.
    • 4 reviews
    8/10

    Un bon repas au calme...

  2. Yvo S.
    Yvo S.
    • 23 reviews
    8.5/10

    Great location by a lake. Very friendly service and good food. The desert ‘tarte framboises avec sabayon’ was heavenly.

  3. Françoise s.
    Françoise s.
    • 5 reviews
    9/10

    bien ds l'ensemble

  4. Franck L.
    Franck L.
    • 2 reviews
    9.5/10

    Parfait

  5. Robert M.
    Robert M.
    • 3 reviews
    7/10

    We visited Ancolie last night and had an enjoyable time. The restaurant is very nice and we were able to eat on the terrace overlooking the Lac de Dronieres on a beautiful summer evening where the sun set late and the temperatures were in the comfortable mid to low 20s. Although we had a nice time, I must admit that the food was not spectacular and the service was on and off. Regarding the food, in our party, we tried three appetizers, three main dishes, and three desserts. Overall, some of the dishes were good, but many, we found a bit bland. We felt that the chef spent a bit too much time on texture (many gels/gelatin) and not enough on taste. The food was very subdued (nothing "popped"). Maybe the chef was going for a "fresh" flavor, but I found that the recipes and ingredients did not favor this style of food. The service varied quite a bit as well. The Maitre D' was good, as was the waitress, but one waiter seemed very much untrained (not knowing how dishes could be fit onto the table).

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More information

Closing time

Vacances scolaires et du 21 janvier au 10 février

How to get to the restaurant

74350, 74350, Cruseilles, France

Directions to get there

,

About the restaurant

Un moment de voyage culinaire à travers la cuisine d’Olivier Gérard, qui saura vous emmener dans des contrés gustatives insoupçonnées, mélange de surprises et de bien-être.

La carte propose une cuisine inventive, créée à partir de produits frais sélectionnés auprès de producteurs régionaux.

Laissez-vous transporter dans le cadre cosy de l’Ancolie et la vue féerique de son lac... À découvrir à Cruseilles.

Features

French, European, , Seafood platter, Garden, Great view, Restaurant hotel

Services

, , ,

You can reserve the restaurant for a private event (Max. 65 people)

, , , Wheelchair Accessible,

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