Average price €52
Free service • Reservation confirmed immediately
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Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.
October 16, 2022 • 1 review10/10
Leuk restaurant welke we gevonden hebben dankzij TheFork. Intieme sfeer, leuke bediening en prachtige smaakvolle gerechten met verse ingrediënten bereid. Bediening spreekt vloeiend Engels.
August 28, 2022 • 4 reviews7/10
February 27, 2022 • 8 reviews9.5/10
Nice and cosy restaurant, based in an old cellar, so very authentic setting. Delicous food! They pay a lot of attention to the presentation of the dishes. Price/Quality very good.
October 30, 2021 • 1 review10/10
Très bon merci
July 3, 2021 • 9 reviews10/10
Très belle decouverte…
June 26, 2021 • 4 reviews8/10
The ambience was good, but some background music could be nice to have. The service was fastvenough, which was important for us. It was too much food for a restaurant. But the quality of meat was good. Not the most superd restaurant, but good enough for just dinner.
November 23, 2019 • 2 reviews7/10
Welcoming, friendly, attentive staff. Shark ball/scampi (prawn) starter dishes looked better than they tasted €16 euro tad overpriced Mains Pasta tasty (huge portion) but yet again overpriced €20 Kangaroo (blue) edges eaten 2 half bottles of wine €25 each Disappointed Could and should be better If plates come back into my kitchen uneaten I’d be asking why
August 24, 2019 • 58 reviews8/10
Very good overall. Liked the amuse-bouche and the salted butter, though bread could have been more interesting. My filet of bar special with green wheat risotto was fresh and good size. My husband had their three-course ‘menu’ (I loved the flexibility of combining any of their dishes for this). His pasta was good - not over-cooked - if a bit over complicated. We shared a crème brûlée which was flambée at the table. It was good size and delicious. I didn’t see an immediate theme/flavour connection with the marhshmallownand cookie on the side, but the marshmallow was fun to heat on the flame. Water could be cheaper (nearly 8 euro for a liter is way too much). Overall would recommend - friendly service and comfortable atmosphere too.
February 22, 2019 • 7 reviews10/10
January 25, 2019 • 6 reviews10/10
January 19, 2019 • 175 reviews9.5/10
You have to taste it????
November 11, 2018 • 74 reviews10/10
May 3, 2018 • 6 reviews10/10
March 17, 2018 • 21 reviews9.5/10
On se régale !
January 25, 2018 • 1 review10/10
December 16, 2017 • 3 reviews10/10
restaurant ou il fait bon venir, revenir, re-revenir,re-re-revenir,re-re-re-revenir............
July 13, 2017 • 1 review10/10
RIen que du positif.
April 30, 2017 • 1 review10/10
Un restaurant de qualité
April 22, 2017 • 1 review10/10
299 Tripadvisor Reviews
Rue des Campeaux 34, 7500, Tournai, Belgium
Cuisine creative renouvelée tous les deux mois.
Le fils de monsieur s'appel Noé comme le resto.
Ancienne brasserie de plus de 200 ans.
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