L’Atelier des Saveurs by Stéphane Garcia

Name: L’Atelier des Saveurs by Stéphane Garcia
Address: 51 Rue Clémenceau, La Colle-sur-Loup, 06480, France
Price range: €45 (Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only. )
Rating: 9.3

9.3/10

51 Rue Clémenceau, 06480 La Colle-sur-LoupSee map

Average price €45

Free serviceInstant reservation

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This restaurant is following the relevant safety practices*:

Air renewal system

Card payments accepted

Extra cleaning services implemented at the tables, toilets and kitchen

Food served only at the table

Guest spacing 1m

Hand sanitizer for customers

Staff wearing masks

*This information is declared by the restaurant

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TheFork offers

MENU Retour de Marché - Les 3 saveurs 35 €

This preset menu includes: starter + main course + dessert

MENU Retour de Marché - Les 2 saveurs 25 €

This preset menu includes: starter + main course OR main course + dessert

MICHELIN Guide selection 2021

The MICHELIN Plate: Good cooking
1 couvert(s) Simple restaurant

MICHELIN Guide's Point Of View

The youthful chef honed his skills in southwest France (his birthplace) and in Monaco before taking over this establishment. He regales diners with a ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Stéphane GARCIA

Average price €45
Special request
Average price
Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only.

Retour de pêche de Méditerranée, en filets poêlés, essence en cuisson réduite et ciboulette: purée de persil tubéreux & polenta dorée
Selle d´agneau farcie, cuite à basse température;: jus corsé, caviar d´´aubergines, salicornes & cpommes de terre Charlotte rissolées en persillade
Pavé de morue fraîche poêlée à la sauce Vizcaina,: avec piperade de piments verts doux & dentelle croustillante à l´encre de seiche