L'Atelier du Square

Erhard B. • 26 reviews

March 5, 2025

9.5/10

Another great example of a food entrepreneur. The restaurant is owned and driven by the chef and the chef only. The preparation and presentation of the dishes is immaculate with really nice surprises. Pricing is decent and a wine pairing is recommended.

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Eleonora M. • 4 reviews

February 11, 2025

10/10

The food and the wine was more than delicious. And the chef took care of us all the time. Perfect place.

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Ola R. • 4 reviews

February 10, 2025

10/10

+3

Second time here, hopefully it will soon be a third. Very personal, romantic, excellent food.

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Greg C. • 3 reviews

October 21, 2024

10/10

The presentation as well as the wine pairing was excellent. The tastes were beautifully balanced. This is a unique restaurant, unlike any other in Lyon. For that special night out, take that someone special in your life.

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Camille - The fork M. • 1 review

September 30, 2024

9.5/10

Excellent food. Great service. Perfect wine. It was a little bright but the food was so good, the brightness didn’t matter. Joue de boeuf was a delicious surprise. Definitely recommend.

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Michael H. • 1 review

July 29, 2024

10/10

+1

Excellent food quality and presentation at a very reasonable price. Would come back!

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Erhard B. • 26 reviews

April 8, 2024

9/10

This place is a real gem. The concept is simple: you can only choose the number of courses you want to have in your menu: three, four or six plates. The choice is up to the chef; but believe me, you won’t be disappointed!

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Wayne L. • 1 review

January 22, 2024

10/10

A great find, with amazing food, and made to feel extreme welcome.

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Rachel C. • 2 reviews

December 11, 2023

9/10

I went to this restaurant following the reviews and was very happy. The food was top knotch. the Chef was lovely and between us we managed in basic French and English. Really enjoyed!

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Stephen M. • 2 reviews

December 11, 2023

9.5/10

Do not miss the opportunity to dine here! We let the chef choose the courses to serve us, after confirming any allergies and dislikes. Amuse bouche of veal ravioli in a miso soup, starter of beef cheeks, fois gros, and portobello mushroom, fish course, beef for meat course, cheese, desert and coffee! All delightful, especially starter and dessert. Guy - the head chef/owner who serves as well as overseeing the kitchen was attentive, generous, and a genuine passion for great food. You will not be disappointed!

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Alessandro P. • 5 reviews

December 7, 2023

10/10

Two Menu with amuse bouche, starter, main course and dessert, plus one bottle of local wine (about 30 euro) for 100 euro. Price super good, food very tasty and with good degree of complexity and service very qualitative.

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Christian t. • 6 reviews

February 24, 2023

10/10

Excellent, new French kitchen, creativity, no comprise, top quality top service. My best recommendations - you vill not regret

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Graeme D. • 8 reviews

February 9, 2022

10/10

Exceptional experience first class fine dining as if you were in the chrf’s kitchen. Excellent service and advice for wine selection. We will be back!

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