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InsiderFine Dining Terrace

L'Atlantide 1874 - Maison Guého


Average price €101

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MICHELIN Guide selection 2020

  • One MICHELIN Star: High quality cooking, worth a stop!
  • 3 couvert(s) Very comfortable restaurant

MICHELIN Guide's Point Of View

Set up in a fine 19C mansion overlooking the Loire, L'Atlantide is still a culinary treasure trove: Jean - Yves Guého creates extremely precise and ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Jean-Yves Gueho
  • Average price €101
    Special request
Dos de bar de ligne rôti au sautoir, pommes bouchons au caviar et condiment citron
Poitrine de pigeonneau et homard en feuille de choux vert et cuisse farcie aux pieds de porc
Canard sauvage en deux services
Menu midi 40 €
See à la carte and set menus

TheFork offers

MENU Menu Epicurien A 70 €

This preset menus is available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday for Lunch This preset menus is available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday for Dinner
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MENU Menu soir 50 €

This preset menus is available on Monday, Tuesday, Wednesday, Thursday, Friday for Dinner
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MENU Menu midi 40 €

This preset menus is available on Monday, Tuesday, Wednesday, Thursday, Friday for Lunch
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User photos

Foie gras et huître chaude
Douceur de coco
Turbo artichaut
Ris de veau, petits pois sauce aux morilles et gnocchi
Soufflé chocolat

Ratings & Reviews


based on 420 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.8/10
Service :9.8/10
Setting :9.4/10
  1. Camila V.
    Camila V.
    • one review

    Amazing experience: excellent and inventive food, warm reception and service, beautiful environmental with an incredible view over the Loire river.

  2. 明慧 周.
    明慧 周.
    • 2 reviews

    Very good! And the cat is cute!

  3. Pierre C.
    Pierre C.
    • 10 reviews

    Juste parfaits.

  4. Charles D.
    Charles D.
    • 6 reviews

    One of the best restaurants that I've visited.

  5. Farah S.
    Farah S.
    • one review

    The setting is lovely and the service very good. The food is beautifully served, but the mise en bouche disappointed a bit, as did the lobster burger, overpowered by sun dried tomatoes which cancel any flavor of the lobster. Fish dishes were quite good. Wine selection was excellent and the bottle we had was great. The champagne apéritif suggested at the beginning was bit stiff at 20€ a glass.

  6. Paul E.
    Paul E.
    • 10 reviews

    Awesome food and service. The tuna was off the scale !!!! Superb

  7. Natalie C.
    Natalie C.
    • one review

    Amazing view, very professional team. Food was excellent. Highly recommended, outstanding pleasure guaranteed!

  8. Maxim S.
    Maxim S.
    • 3 reviews

    A fantastic place for the special kind of occasion. Every part of your palate will be satisfied in a great way.

  9. Alan F.
    Alan F.
    • 74 reviews

    Atlantide really deserves its Michelin Star. The setting is lovely, the food is beautifully prepared and even more important tastes delicious. The staff is mostly in synch with the mood and tradition of exemplary service. A few of the younger staff aren't quite up to the standard, but will probably get there. Parking is a real problem, but we were told may improve.

  10. RJ C.
    RJ C.
    • 12 reviews

    Absolutely fantastic lunch! Atmosphere, food and service was amazing.

  11. Damien A.
    Damien A.
    • one review

    Excellent !

  12. Quentin L.
    Quentin L.
    • one review

    Top Bientôt la seconde étoile !

  13. Pite S.
    Pite S.
    • 5 reviews

    It’s difficult to find a 1-star restaurant that satisfies me with every plates served. This is just one of them. To go with the details, the seaweed bread had a fantastic texture where it’s crispy on the outside but dense and smooth inside. The use of seaweed was also very clever as it fully brings out the sea-ish flavour out perfectly. The cooking of vegetables was perfect. I also had scallops and chicken which were up to the standard of 1-star. The dessert consisted of white chocolate and grapefruit cream. This satisfies two separate craves for desserts. Overall, I totally recommend this place.

  14. Daniel p.
    Daniel p.
    • 5 reviews

    Amazing view! Great food and service!

  15. Laurent G.
    Laurent G.
    • 3 reviews


  16. Hiroko N.
    Hiroko N.
    • one review

    Très bon Très gentil Merci à l'atlantide1874

  17. Sukhjinder N.
    Sukhjinder N.
    • 6 reviews

    Amazing birthday dinner for my husband. Each dish was delicious and the staff are outstanding - they took their time to explain each dish and make good wine recommendations. I’m pregnant and they customised the dishes for me. Great evening!

  18. Patrick r.
    Patrick r.
    • 68 reviews


  19. Valérie S.
    Valérie S.
    • 3 reviews


  20. Jon M.
    Jon M.
    • one review

    Food was excellent, contemporary and beautifully presented. Service was warm and attentive. Views down the river magical at dusk.

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More information

Opening time

Déjeuner : de 12h à 14h (sauf samedi et dimanche)

Dîner : de 19h30 à 22h (sauf dimanche)

Closing time

Les 4 premières semaines d'août et pour les fêtes de fin d'année

How to get to the restaurant

5 Rue de l'Hermitage, 44100, Nantes, France, RestaurantAddress

Public transport

Tram Gare Maritime (T1)

Directions to get there

Restaurant au 4ème étage de la CCI

Parking gratuit de la CCI de Nantes

About the restaurant

VUE SUR LA LOIRE - Le restaurant gastronomique L'Atlantide vous accueille à Nantes pour partager un moment de bonheur gustatif. La cadre est spacieux et lumineux et offre une magnifique vue sur la Loire.

CHEF D’EXPÉRIENCE - Le chef Jean-Yves Gueho vous propose une cuisine française gourmande et voyageuse teintée de saveurs asiatiques. Une belle carte des vins de Loire accompagnera votre repas avec finesse.

TRAITEUR - Envie d’épater vos amis avec un dîner d'exception ? L'Atlantide propose un service traiteur, avec un menu adapté aux saisons.


French, European, , Seafood platter, , , , MICHELIN Stars, Good for a business lunch, Great view, Romantic, Top Chefs, , Travelers' Choice 2020, Valentine's Day


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You can reserve the restaurant for a private event (Max. 100 people)

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