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L'Auberge de la Buissonnière

72, rue Pierre Catteau, 59115 LeersSee map

Average price €25

Cannot be reserved on TheFork

Cannot be reserved on TheFork

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Restaurant menu

  • Average price €25
Le blanc de cabillaud poché aux aromates, pommes de terre écrasées, légumes d'automne
Le blanc de cabillaud poché aux aromates, pommes de terre écrasées, légumes d'automne
La blanquette de veau à l'ancienne
La blanquette de veau à l'ancienne
Le magret de canard poêlé et la demi-cuisse confite, jardinière d'automne, jus au thym frais
Le magret de canard poêlé et la demi-cuisse confite, jardinière d'automne, jus au thym frais
Menu 27€
This set menu includes:Starter + Main course + Dessert

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More information

Opening time

Déjeuner: de 12h à 14h (sauf samedi)

Dîner: de 19h30 à 21h30 les vendredi et samedi

Closing time

Les trois premières semaines d'août

How to get to the restaurant

72, rue Pierre Catteau, 59115, Leers, France

Directions to get there

à 15 minutes de Lille, direction Roubaix

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About the restaurant

Situé à proximité de Lille, Jean Luc Petiau vous accueille dans un site exceptionnel entre calme et nature. Le restaurant est un ancien corps de ferme entouré de verdure. L’équipe de L’Auberge de la buissonnière vous recevra dans une ambiance relaxante et conviviale.

On y déguste une cuisine traditionnelle aux influences régionales. Les plats sont raffinés et copieux. On y propose des menus variés qui seront satisfaires tous les appétits.

Le restaurant dispose d’une terrasse intérieure très agréable. Il est également possible de réserver pour des groupes jusqu’à 180 personnes.

Features

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Services

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You can reserve the restaurant for a private event (Max. 180 people)

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