What
Where

L'Auberge du Vigneron

Average price €30
9.4/10
34 reviews

Fully reserved on TheFork

Fully reserved on TheFork

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Restaurant menu

Chef Guillaume Diot
  • Average price €30 Special request
Osso bucco de veau et tartine du soleil
€15.2
T Bône de veau caramélisé, légumes de saison
€15.2
Filet de Sébastre sauce citron, pissaladière d'oignons confits, riz sauvage
€16.3

Dietary options

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Ratings & Reviews

Excellent
9.4/10
based on 34 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.6/10
Service :9.7/10
Setting :8.8/10
  1. Karine C.
    Karine C.
    • one review
    9.5/10

    Belle découverte et surprise du menu qui change suivant arrivage. Au top.

  2. Joell H.
    Joell H.
    • one review
    10/10

    We were lucky to find this wonderful restaurant! Dinner was superb! The owner/ our server was so knowledgeable! I would highly recommend! A true French dining experience!

  3. Paul C.
    Paul C.
    • 2 reviews
    8.5/10

    Welcomed by the owner, the restaurant offered only three starters/mains/desserts (and cheese of course), but the two different choices we each made for each course were delicious. The wine was from the village and also good. This felt like our most authentic local eating experience and was well worth the short ride from Sancerre.

  4. Joseph S.
    Joseph S.
    • one review
    8/10

    Very nice meal made with fresh ingredients, good portions (not too much!) and well presented. Great wine list with many local options. Friendly and calm atmosphere, warm ambiance.

More information

Opening time

Déjeuner : de 11h à 13h30 (sauf lundi et mardi)

Dîner : de 18h30 à 21h30 (sauf lundi et mardi)

How to get to the restaurant

Rue Saint-Vincent, 18300, Verdigny, France

Directions to get there

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Features

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You can reserve the restaurant for a private event (Max. 35 people)

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