L'avant cour

122 Rue du Vallon des Auffes 13007 Marseille France Map
Average price €35.00
8,6 /10
237 reviews
443 reviews

About the restaurant L'avant cour

Un restaurant au thème de la mer avec des coquillages de grande qualité
Le patio est un endroit agréable exposé plein soleil.
Situé à 10 m du port
La déco est moderne et chaleureuse.

Restaurant prices

Average à la carte price
€35.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €3.00
    Half bottle of mineral water
  • €3.50
    Bottle of mineral water
  • €3.00
    Glass of wine
  • €19.00
    En flaske vin
  • €2.00
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant L'avant cour

Opening time

Déjeuner : de 12h à 14h30 (sauf lundi et mardi)
Diner : de 19h30 à 22h30 (sauf lundi et mardi)

Services

Fabulous
8,6 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    67
  • 9
    69
  • 8
    58
  • 7
    14
  • < 7
    29
Food
8,8
Service
8,7
Setting
8,3
Value for price
Correct
Noise level
Quiet
Waiting time
Fast
14/237 reviews
Jose S.
Explorer
(3 reviews)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 16 Jan 2019
Amazing and patient host, delicious food! Would recommend for anyone looking for delicious Seafood.
Tommy W.
Explorer
(2 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 27 Sep 2018
The oysters are awesome, as well as other seafood. But the price of sea fish is way too expensive. The boss served us well tonight and seemed the restaurant is not always full of people.
Gilbert P.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 21 Aug 2018
Didn’t expect to have a great meal and the variation of the menu from other fish restaurants.
Excellent food excellent service and no pressure to order or leave.
We would go back again and again.
Loved it.
Raphael C.
Foodie
(10 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 2 Aug 2018
Restaurant sympa
Andrew D.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 16 May 2018
Great fresh fish.
Excellent and really nice service.
Loved the French uncomplicated athmosphere. It’s about food ;)
Fouad B.
Adventurer
(1 review)
Average Rating
8,5 /10
Food
8
Service
10
Setting
8
  • Meal date : 12 Apr 2018
Se come bien
john L.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 1 Apr 2018
Delicious fish and seafood! A bit pricey but it’s definitely worth it!
David M.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 30 Mar 2018
It would be meaningless to criticise this restaurant. Fresh fish perfectly cooked and a range of classic sweets that set a standard for how they should be done. And we don’t usually like sweets. Exceptional. We went several times within a few days.
Beverly Z.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 9 Dec 2017
Fantastic, very personal service!!
Sandy B.
Explorer
(2 reviews)
Average Rating
5 /10
Food
4
Service
6
Setting
6
  • Meal date : 13 Aug 2017
We found this restaurant in hopes that it would be more local but was also quite expensive and overpriced for what we got. Indeed, my boyfriend has the shrimp risotto and the shrimps were good but the risotto was not well cooked and not at all seasoned. For myself, I ordered the nem (fish spring roll) and it was good but side vegetables were soft and not tasty. Finally, we had sardines as an appetizer and paid 13 euros for about 4-5 sardines, which is a lot. Finally dessert was a crème brûlée that was too thin and burnt and overpriced. All in all, not great.
Ellen Z.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 14 Jul 2017
Food is good and fresh, location is very close to the seaside, nice to walk around after dinner.
Robert C.
Adventurer
(1 review)
Average Rating
4 /10
Food
6
Service
2
Setting
2
  • Meal date : 15 Apr 2017
Horrible le service .
Nicole V.
Adventurer
(1 review)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 2 Apr 2017
Très bon restaurant avec un accueil et un service chaleureux.la cuisine y
est fine et innovante.juste un petit reproche: les portions sont vraiment maigres et nous avions faim en sortant. Donc comme c est bon ce serait ideal d augmenter les portions dans les assiettes: 1 canelloni de plus pour l entrée et un peu plus gros, 1second petit filet de loup et quelques légumes et tout serait parfait...
Nous reviendrons voir?
raitt Y.
Foodie
(13 reviews)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 22 Jul 2016
The plateau is very fresh and owner is nice!
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