L'Avenue Carnot

Name: L'Avenue Carnot
Address: 2, avenue Carnot, Bordeaux, 33200, France
Price range: €44 (Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only. )
Rating: 8.9

Average price €44

8.9/10

1,740 reviews

2, avenue Carnot, 33200 BordeauxSee map

Free serviceInstant reservation

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Menu User photos Reviews Info

Restaurant menu

Chef Pascal CHOLLET

Average price €44 Special request
Average price
Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only.

Carré d’agneau rôti à la crème d’ail, véritable gratin de pommes de terre: €29
Filet de bar sauvage aux champignons et légumes façon risotto: €30
Petit rôti de bœuf, foie gras de canard poêlé et purée de pommes de terre aux morilles: €32

See à la carte and set menus

User photos

Rôti de bœuf avec sa tranche de foie gras

+14

photos

Ratings & Reviews

Fabulous

8.9/10

based on 1740 reviews

Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.

Quality of food :9/10

Service :8.8/10

Setting :8.8/10

Ben R.
February 29, 2020 • 18 reviews
10/10
A must do. Great service and food. Highly recommended.
Patricia B.
February 25, 2020 • 24 reviews
10/10
Vraiment excellent !
A.azais a.
February 12, 2020 • 2 reviews
10/10
je recommande
SEVERIN M.
January 10, 2020 • 3 reviews
9/10
A faire , un belle adresse
Nathalie b.
October 25, 2019 • 84 reviews
5.5/10
Decevant
Christian A.
October 25, 2019 • 2 reviews
9.5/10
Excellente table. Un peu onéreuse mais on sent la fraîcheur.
Olivier P.
July 15, 2019 • 19 reviews
10/10
Tout simplement excellent !
Misty N.
June 28, 2019 • 4 reviews
8/10
Food was delicious, ambiance was lovely, level of service did not meet our expectations at all. We were ignored and not treated kindly by staff. Too bad because the chef is clearly talented.
PIERRE B.
March 1, 2019 • 85 reviews
10/10
excellente table, à refaire
Stephanie m.
January 12, 2019 • 12 reviews
9/10
Excellente table!
Jean a.
November 21, 2018 • 75 reviews
8.5/10
tres bon restaurant un peu cher!
Sophie L.
October 6, 2018 • one review
7/10
Bon mais sans le twist en plus!
Bob N.
September 17, 2018 • one review
9/10
Second time our group of four went to this restaurant in three days. We really enjoyed it the first time, and it was even better the second time. We plan to return for a third dinner next week while vacationing in Bordeaux.
Terrence B.
September 7, 2018 • one review
6.5/10
Lovely staff and place. Food wasnt balanced, wine list was very limited and wouldnt reccomend if you struggle speaking french.
Teresa D.
June 20, 2018 • 17 reviews
9/10
Excellent et raffiné!
Jean Marie d.
April 25, 2018 • 4 reviews
9.5/10
a refaire
Benoit P.
April 21, 2018 • 18 reviews
10/10
A recommander sans soucis
Iain B.
December 16, 2017 • 2 reviews
10/10
Really pleased with our meal. Beautifully prepared entree and plat. Dessert not quite up to the same really high standard but still enjoyable. Friendly and welcoming staff and smart relaxing ambiance. Highly recommend. We would definitely return here again.
Alexandre d.
September 11, 2017 • one review
9.5/10
Bon, élégant, je recommande !
Valerie M.
August 3, 2017 • 2 reviews
10/10
UN Très bon moment

See all reviews

More information

Opening time

Déjeuner : de 12h à 14h (sauf dimanche)

Dîner : de 20h à 23h00 (sauf dimanche)

How to get to the restaurant

2, avenue Carnot, 33200, Bordeaux, France

Public transport

tram D , bus 9, bus 5, bus 26

Directions to get there

Oui

About the restaurant

L’Avenue Carnot est de ces adresses d’exception qu’on n’oublie pas. Situé à côté du Parc Bordelais, cet établissement vous propose de faire une pause gastronomique dans une maison pleine de charme.

Chef reconnu sur Bordeaux, Pascal Chollet, 25 ans d’expérience, vous concoctera une cuisine du marché inventive et exigeante et vous fera découvrir le terroir bordelais.

Le cadre à lui-seul vaut le détour : cheminée dans la salle, terrasse intérieure entourée de bambous, parquet et salon privatif à l’étage. Une table à découvrir au plus vite !