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French Traditional

L'Écurie

7.9/10
136
43 Boulevard Barbès, 11000 CarcassonneSee map

Average price €40

Free serviceInstant reservation

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MENU Formules de 25€ à 45€ 25 €

This preset menus is available on Tuesday, Wednesday, Thursday, Friday, Saturday for Dîner

MENU Formules 16€ et 19.9€ 16 €

This preset menus is available on Tuesday, Wednesday, Thursday, Friday for Déjeuner

Restaurant menu

  • Average price €40
    Special request
Set Menus from 25€ to 45€
This set menu includes: Starter + Main course + Dessert Starter + Main course + Dessert Starter + Main course + Dessert

User photos

Cassoulet
risotto homard

Ratings & Reviews

7.9/10
based on 136 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :7.6/10
Service :8.2/10
Setting :8.2/10
  1. Kevin G.
    Kevin G.
    • 8 reviews
    8/10

    This restaurant, not far from the centre of Carcassonne, was new to us; the lunchtime welcome, and the subsequent service, we warm but efficient; we had the prix fixe menue at €19,90; the food was good - starter was a tomato tart with salad, main was pork belly with pdt lyonaise, dessert was aa sort of panna cotta crumble;; the food was good - pork belly very good, and in generous quantity; we ate indoors, in former horse stalls, because it was too cold to sit in the large garden; the lavatories were very clean, and the coronavirus precautions well maintained

  2. Chris W.
    Chris W.
    • 6 reviews
    10/10

    Hands down the best cassoulet we have ever had

  3. Alejandro R.
    Alejandro R.
    • 2 reviews
    8/10

    Very nice service, perhaps a bit slow but if you are enjoying a good conversation is good. Interesting decoration!

  4. Florence r.
    Florence r.
    • one review
    10/10

    Très bien

  5. Quitterie F.
    Quitterie F.
    • one review
    10/10

    Super soiree

  6. Richard R.
    Richard R.
    • 3 reviews
    10/10

    Good food and service although the restaurant was full.

  7. Philippe B.
    Philippe B.
    • 16 reviews
    10/10

    Excellent.

  8. Laura L.
    Laura L.
    • one review
    10/10

    It was so good, I ate there two nights in a row. Loved the outdoor patio seating, the friendly service and the dessert- was absolutely amazing. (Mille fieille with chocolate).

  9. - -.
    - -.
    • one review
    10/10

    Our table was in the lovely courtyard which was really quite quiet on a Tuesday evening in September. The service was pleasant, friendly and efficient. The food was delicious and the cost reasonable for a rather nice restaurant. I have eaten here before some years ago and it is reassuring that it is still of such a high standard.

  10. Christine W.
    Christine W.
    • one review
    8.5/10

    Enjoyed the calm and beautiful garden, the high quality food and friendly atmosphere . Just what we needed. after a warm and hectic visit to la Cité. Our warmest recommendations!

  11. Shott S.
    Shott S.
    • one review
    9/10

    Fabulous atmosphere. The servers were very attentive. I had a gazpacho as an entree and it was excellent - one of the best I have ever had. The main course was good (the coating on the salmon was interesting, not at all needed) although the side dish was cold and that is why I am saying the good could have been a bit better. I will definitely return!

  12. - -.
    - -.
    • one review
    10/10

    Superb delicious meal in a wonderful setting outside in the courtyard. Highly recommended.

  13. David B.
    David B.
    • 3 reviews
    9/10

    Pleasant welcome at the door; attractive warm explores the theme of the old stable that is the building. All the food was very tasty and the servings were ample. In our group of 4, we started with a small green salad, cream of cauliflower soup, lobster bisque. For main courses, a plate of foie gras three ways, tournedos of beef with frites, chateaubriand with foie gras, and lamb shank. Everything was prepared perfectly. The lamb was particularly great; we all agreed we'd return just for the lamb. Service was pleasant if a little disengaged. Good dinner!

  14. - -.
    - -.
    • 2 reviews
    9.5/10

    Great food and service. My wife Sue and I had a lovely evening. Interesting as well to try an excellent local Chardonnay. Ambience would be improved with white table cloths.

  15. Marc V.
    Marc V.
    • 6 reviews
    9/10

    A very nice restaurant, especially it will be in the summer a little gem with it's marvelous center court. Friendly service and a few delicious dishes.(velouté de champignons avec pesto et foie gras.)

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More information

Opening time

Déjeuner : de 12h à 14h (sauf samedi et lundi)

Dîner : de 19h à 22h (sauf dimanche et lundi)

How to get to the restaurant

43 Boulevard Barbès, 11000, Carcassonne, France

Directions to get there

sur le boulevard juste devant, gratuit de 12h à 14h et après 18h

,

About the restaurant

Bienvenue à l’Écurie, un restaurant logé dans d’authentiques écuries du XVIIIème siècle, au pied de la Cité Médiévale de Carcassonne.

Vous profiterez d’un lieu unique au cœur de la Bastide Saint-Louis, à deux pas du centre ville, au pied de la Cathédrale Saint-Michel. Arrêtez le temps et appréciez le calme exceptionnel du parc ombragé d’arbres centenaires. Nous vous accueillons pour vos événements professionnels, soirées privées, séminaires, cérémonies, défilés, expositions, vernissages, dégustation œnologique, ou tout simplement pour déguster une des spécialités de la carte.

Features

European, Romantic, Terrace

Services

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You can reserve the restaurant for a private event (Max. 18 people)

, , Dog-Friendly, , , , Wheelchair Accessible,

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