L'Ecusson

2, rue du Lieuttenant Dupuis 21200 Beaune France Map
Average price €57.00
9,1 /10
206 reviews
293 reviews

About the restaurant L'Ecusson

"A new discovery in every bite...

L'Ecusson invites you to taste the cuisine of a chef, Thomas Compagnon, who is extremely bold, patient and passionate.

Here, guests can enjoy gourmet dishes accompanied by wines in a sober and friendly room opening onto the garden."

Restaurant prices

Average à la carte price
€57.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €4.00
    Half bottle of mineral water
  • €6.00
    Bottle of mineral water
  • €6.00
    Glass of wine
  • €24.00
    En flaske vin
  • €13.00
    Glass of champagne
  • €60.00
    Bottle of champagne
  • €4.00
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant L'Ecusson

How to get there?

  • Specific directions to get there
    A proximité de la place madeleine (100m )
  • Car park parking de la place malmedi juste devant

Opening time

Déjeuner : de 12h à 13h30 (tous les jours)
Dîner : de 19h à 21h30 (tous les jours)

Closing period

3 semaines en Février

Services

Excellent
9,1 /10
Only guests who honored their booking can leave a review.
  • 10
    58
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    85
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    39
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    12
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    12
Food9,4/10
Service9,2/10
Setting8,3/10
Value for price
Interesting
Noise level
Really quiet
Waiting time
Fast
34/206 reviews
Marc L. Adventurer (1 review) 10 /10
Meal date : 13 Aug 2016
Outstanding!!
Paul B. Adventurer (1 review) 10 /10
Meal date : 14 Jul 2016
Precise and accomplished cooking coupled with warm, hospitable service.
Mattias K. Explorer (3 reviews) 10 /10
Meal date : 9 Jul 2016
Top notch dining, great food service and company. We did the 7 course degustation menu paired with their recommended wines by glass. What a treat. Worth mention was the salmon creme brulee in the amuse bushe, the lobster with fennel, the perfect steak and the sticky sorbet macaroons.
Myrtlehamill H. Explorer (2 reviews) 9,5 /10
Meal date : 9 Jul 2016
Ate out on the gravel terrace on a balmy summer evening. Food was delicious and staff were very helpful.
Paul B. Adventurer (1 review) 10 /10
Meal date : 24 Jun 2016
Such an amazing dinner to end my two night stay in Beaune. I was able to secure a table on a Friday night, and so happy I found this gem. Probably the best over all dinner in Beaune.
John F. Explorer (2 reviews) 9,5 /10
Meal date : 18 Jun 2016
Excellent food service and ambience very helpful staff and good English explanations of the dishes easy parking highly recommended
Patty S. Adventurer (1 review) 10 /10
Meal date : 13 Jun 2016
First night in Beaune, and we were highly impressed from start to finish. The food and service were both exquisite. Dessert was to die for, and the wine, oh tje wine!!!. If we could, we would dine here nightly.
Kathryn P. Explorer (2 reviews) 9,5 /10
Meal date : 7 Jun 2016
Delicious and beautifully presented.
Alan F. Foodie (15 reviews) 8 /10
Meal date : 13 May 2016
We were disappointed after all the positive reviews. The chef has a fine resume and can do a lot of interesting things. But he doesn't connect all the dots. Taste is more important than visual presentation-and it didn't come together. Fine wine list and pleasant people.
Silvia B. Adventurer (1 review) 5 /10
Meal date : 19 Mar 2016
Good, but not excellent, food. Service was good too.
Sincerely too much expensive and a bit posh in respect with a standard quality.
Philip V. Adventurer (1 review) 9 /10
Meal date : 13 Feb 2016
very tasty experience, very good chef, very nicely presented. will certainly visit again !
Norman M. Adventurer (1 review) 9,5 /10
Meal date : 2 Feb 2016
American Crime
Karl K. Adventurer (1 review) 10 /10
Meal date : 14 Nov 2015
Wine list was extensive. Service was absolutely impeccable. Food was even more impressive. Venison and female duck mains were presented in a sophisticated manner.
Marco A. Adventurer (1 review) 10 /10
Meal date : 5 Oct 2015
It is a perfect reastaurant if you like particular and sofisticated food. I did not like it too much just because the type of food was not my type of food. My wife loved it. The level of details was great. The negative side was that the choice was very limited and only too particular dishes. English was ok spoken but no menù in english. Overall a very good place
Morlier L. Conqueror (7 reviews) 7,5 /10
Meal date : 21 Sep 2015
Presentation great, but the quality of the food was off. Excellent service but we would not go back.
Adrian F. Explorer (2 reviews) 9 /10
Meal date : 14 Sep 2015
Very happy, good value, tables need to be more private and spaced for conversation and service experience.
Ursula D. Explorer (4 reviews) 9 /10
Meal date : 7 Sep 2015
Elegant yet not too formal dining room. Service from Madame and young waitress warm and informative. Most importantly, superb cuisine - I enjoyed every mouthful, including one or two things I thought I wouldn't . Unfortunately, very limited selection of wines by the glass, however a Rivesalte dessert wine from 1969 is divine. Expensive dinner, but worth it
Zoe E. Adventurer (1 review) 9 /10
Meal date : 15 Aug 2015
In a word: sublime! This was an incredible gastronomic experience. Food delicious, wine superb. An excellent meal.
Ralph O. Explorer (4 reviews) 10 /10
Meal date : 9 Jun 2015
Very enjoyable dinner. The staff was very friendly and attentive.
brian S. Adventurer (1 review) 10 /10
Meal date : 24 May 2015
A very friendly and accommodating restaurant serving great food that's well thought through, and sometimes experimental, matched with a marvellous wine list.
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