Menu L'Empire du 8ème

à la carte


Selection of Corsican coldcuts matured and refined in our mountains
King prawns ravioli, seafood bisque emulsion

Oeuf au plat et frite maison

Charolais beef carpaccio, arugula, parmesan, olive oil and basil

(fromage de brebis frais) miel et figue.

Terrine de sanglier de l'île de beauté
Perfect egg, sliced smoked salmon, potato pancake,served with its asparagus velvety cream soup jar

Purée d'épinard et sa verrine de velouté brocolis

Ancient tomato burrata and fresh gazpacho jar

Aubergine et tomme Corse, sauce salsa

Scallops tartar, citrus fruits, apple and basil

Servi à l'ancienne avec croûton dorés a l'huile d'olive.

Corsican tomme cheese filo pastry, apples roasted with honey, green salad

Sauce à la crème

Main Course

The henceforth unavoidable Corsica Burger

minced steak Butcher-style, Coppa and Corsican Tome cheese, Empire sauce, in a homemade chestnut flour bread), with homemade french fries and green salad

Red drum slab, white butter sauce, pan-fried vegetables


Monster King prawns, grilled on the plancha 400 gr,

armoricaine sauce, side dish to choose

Lamb chop roasted with rosemary, rich sauce and potato gratin

Purée de pomme de terre maison

Grilled Aubrac ribsteak (350 g)

with homemade french fries, Roquefort sauce

Veal chop, truffled linguine

Tranche de foie gras, sauce corsée, écrasé de pomme de terre àl'huile d'olive

Veau de lait

sauce au cèpes et purée à la truffe

Truffled risotto
Beautiful 800 gr sole, meunière or grilled, side dish to choose

garniture au choix

Scallops and truffled mashed potatoes
Mushrooms-stuffed chicken breast, mashed potatoes

Sauce aux cèpes , purée de pomme de terre maison


Île de Beauté cheeses selection, figs jam and walnuts
Our famous chestnut Tiramisu, served in a jar
Fruits salad with basil-coriander syrup

dessert Corse

Artisan sorbet trio

lime, mango and raspberry

Gourmet Café
Strawberry tart with custard from chef Anthony
Joséphine’s Whim, with chocolate, caramel sauce and vanilla ice cream
The Emperor

2 scoops of lime sorbet, vodka

Panna Cotta infusée au romarin

Coulis de fruits rouges et petit fruit coupé


Mixed greenery, pan-fried vegetables, potato gratin, rice, mashed potatoes, aspargus risotto, homemade french fries

Verdure mélangée, petits légumes croquants, riz cuisiné aux petits légumes, purée pomme de terre filante à la tomme corse, purée de pomme de terre, risotto aux cèpes, papardelle, frites maison

Truffled mashed potatoes ;Truffled tagliatelle

Purée Truffée, pappardelle à la truffées


Bottle of champagne
Glass of champagne
Bottle of water
Half a bottle of water
Bottle of wine
Glass of wine

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

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