What
Where

L'Enoteca e Non Solo

9.2/10
123

Average price €25

-20% off the "à la carte" menu, including drinks!

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Restaurant menu

  • Average price €25 Special request
Pici senesi con crema di parmigiano e tartufo fresco
€18
Tortello di carne al ragù
€12
Caviale Adams con blini, creme freche e uovo concasse
€80

Dietary options

, ,
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-20% -20% off the "à la carte" menu, including drinks!

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Ratings & Reviews

Excellent

9.2/10
based on 123 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.2/10
Service :9.3/10
Setting :8.9/10
  1. Willem R.
    Willem R.
    • 13 reviews
    10/10

    We had a lovely late evening dinner. One of the best during our stay in Viareggio. The owner of the restaurant really knows how to surprise his guests, and did, together with the rest of the crew, more than everything to make our dinner memorable. His recommendations and explanations regarding the menu showed his passion. The different courses were delicious. The ‘meditation’ cheese platter is a must have. If ever again in viareggio we would go back to this place.

  2. Stephen F.
    Stephen F.
    • 3 reviews
    9.5/10

    Really great food and this family run restaurant offers high quality regional dishes (Veal cheeks were superb) and wine served at the correct Temperature- well worth a visit

  3. Stefano C.
    Stefano C.
    • 13 reviews
    10/10

    Da ritornare

  4. Gabriele V.
    Gabriele V.
    • 6 reviews
    10/10

    Proprietario cordiale e disponibile! Cibi stellati a prezzi accessibili, vini di qualità.

  5. Joyleen V.
    Joyleen V.
    • 2 reviews
    10/10

    Wow, what a lovely surprise is this restaurant. The chef took the time to explain his idea behind this restaurant and was really a true host. The food was amazing, the best prociutto and the Black Angus carpaccio was good as well. He showed us the salmon he uses and our daughter is a salmonlover, So she had that as a starter. In her words: ‘Wow, the best salmon I ever had’. For mains we had sturgeon and the recommended red prawns, both delicious, especially the prawns were great. For the little lady we ordered a ‘primi’ tortelli Lucchese ragú, also lovely! To finish our dinner, we had Tiramisu prepared with buffalomilk, the best Tiramisu I ever had. Conclusion: absolutely fabulous dinner. We booked again for this week!

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More information

Opening time

Pranzo: da lunedì a domenica dalle 12:00 alle 14:30

Cena: da lunedì a domenica dalle 19:00 alle 23:00

How to get to the restaurant

Viale Ugo Foscolo, n10, 55049, Viareggio, Italy, RestaurantAddress

Services

, , ,

, , , Wheelchair Accessible

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