L'Ermita Restaurant (Hotel Gran Sol)

N-II, km 664 08395 San Pol de Mar Spain Map
  • Mediterranean
  • Good for a business lunch
  • Barbecue
  • Birthday
  • Christmas
  • Christmas and New Year
  • Communion
  • Good for families
  • Great view
  • New year's eve
  • Oceanfront
  • Romantic
  • Seminar
  • Traditional
  • Vegetarian dishes
  • Wedding
  • With friends
  • ...
Average price €25.00
8,2 /10
38 reviews
57 reviews

Pictures from our users

Special offers and Menus

Special offers are only available by booking online with thefork.
You'll be able to select the menus in the last step of booking, if available for your criteria.

Christmas Menu €45.00

Price per person. Drinks included. 26/12 lunch.

This menu includes: Starter + Main Course + Dessert +

  • Starter
    • Crema de "calçots" con salteado de setas, falso merengue de aceite de oliva de Siurana y arena de curry
    • Tartar de aguacate con sardina marinada, mermelada de tomate y texturas de mango
  • Main Course
    • Canelón de San Esteban con bechamel de colmenillas
    • Mil hojas de manzana y foie ligeramente quemado con reducción de vino tinto y gelée de jugo de trufa
  • Dessert
    • Presa de cerdo ibérico cocida a 65º con cremoso de coliflor ahumada y una salsa de miel y romero
    • Merluza al ajo con vinagre de Cabernet Sauvignon y cama de patatas al horno y brunoise de pimientos del piquillo

Christmas Menu €45.00

Price per person. Drinks included. 25/12 lunch.

This menu includes: Starter + Main Course + + Dessert

  • Starter
    • Ensalada de contrastes con vinagreta japonesa
    • Escudella de Navidad
  • Main Course
    • Crujiente de confit de pato y verduras con salsa Cumberland de naranja
    • Parmentier de patata trufada con falso ñoquis de salmón
  • Dessert
    • Sorbete de piña con crujientes de cítricos
    • Strudel de especies con Tatin de manzana y helado de vainilla

Menú infantil: 20€


New Year's Menu €115.00

Price per person. Drinks included. 31/12 diner.

This menu includes: Starter + Main Course + Dessert + +

  • Starter
    • Terrina de foie ahumado con una arena de frutos secos garrapiñados y tostada de pan de especias
  • Main Course
    • Crema de portobelos con un carbón de tinta de calamar y hielo de albahaca
  • Dessert
    • Bogavante a la Cardinale de cangrejos de río y aromas cítricos


By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

Este menú incluye: Entrante + Plato + Postre

  • 1rst course
    • Contrasts salad with red berries vinaigrette
      Smoked sardine tartare with avocado and carrot jelly with vanilla
      Potato and leek vichyssoise with its pieces
      Salmon carpaccio with creamy cheese and tarragon vinaigrette
  • 2nd course
    • Creamy rice alla milanese with gratin apple aioli
      Casarecce with pesto and tomato cream
      Soft-boiled egg with smoked cauliflower puree, Iberian ham shavings and green pepper texture
      Eggplant rolls stuffed with brie, streaked beacon and basil with coriander béchamel
  • 3rd course
    • Sea bass with green pepper sauce and two rice sauté
      Beef shoulder with honey and thyme sauce, potato parmentier and sesame creamy
      Swordfish tataki with parsnip texture, cucumber and wasabi emulsion
      Iberian pork slice with pineapple sauce and its vegetables mosaic
  • Dessert
    • Seasonal fruit
      Assortment of ice creams
      Trolley of home-made pastries

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Menu 33€

Restaurant prices

Average à la carte price
(average à la carte price based on a two-course meal excluding drinks)
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant L'Ermita Restaurant (Hotel Gran Sol)

How to get there?

  • Public transports
    8 minutes walking from Sant Pol del Mar train station
  • Car park Free parking at the restaurant

Opening time

From Monday to Sunday 13:30pm to 15:30pm and 20:30pm to 22:30pm


  • Credit Card , Mastercard , Visa
  • Privatisable (150 maximum number of guests.)
  • Air-conditioning , Bar , Can be privatized , English spoken , French spoken , Open sunday , Swimming pool , Wheelchair Accessible , Wifi
Very good
8,2 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
  • 9
  • 8
  • 7
  • < 7
Value for price
Noise level
Waiting time
1/38 reviews
Pere M.
(1 review)
Average Rating
6 /10
  • Meal date : 4 Aug 2018
Me esperaba otra cos
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