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Suggestion de plat - l'Escale Bleue, Collioure
Suggestion de plat - l'Escale Bleue, Collioure
Dessert - l'Escale Bleue, Collioure


l'Escale Bleue

Avenue Gén de Gaulle, 66190 CollioureSee map

Average price €44

menu du chef €44.5


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Restaurant menu

Chef laurent
  • Average price €44
Filet de st pierre
filet de daurade royale
bouillabaisse du chef
menu du chef €44.5
This preset menu includes: Entrnoix de st jaques à la fleur de sel de gruissant et ses gambas au miel catalan + Entrée + Dessert

User photos

Noix de St Jacques  - l'Escale Bleue, Collioure
Le saint Pierre - l'Escale Bleue, Collioure
Entre terre et mer - l'Escale Bleue, Collioure


Excellent98 reviews











Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Wendy J.
    Wendy J.

    July 25, 20221 review


    Great find superb fresh local fish well cooked very pleasant atmosphere not too touristy says the tourist. Going back tonight. Sardines were to die for.

  • Sabina V.
    Sabina V.

    January 22, 20223 reviews


    Really kind welcome, nice atmosphere in the sea style, light blue restaurant. Service was extremely friendly, fast (even though she was, on her own with quite a handful of people to serve) and the food was great genuine local fresh food. The cook came to the table to ensure himself customers were happy. Recommend without hesitation.

  • Almuthe Christina D.
    Almuthe Christina D.

    October 18, 202113 reviews


    This family run restaurant proved to be an exceptional experience with an ambitious creative chef using local produce and sticking to regional dishes, but with an individual twist! His charming wife was a superbe host and took very good care of the many guests in a highly personal and amiable way! In the end we really felt like at home! Since this was a birthday dinner we will in fact never forget this marvelous dinner - and we will certainly return!

  • - -

    June 1, 20192 reviews


    Restaurant of Excellence. The restaurant itself is very light and attractive with a calm and relaxing ambience the food is freshly and perfectly cooked to order. Beatiffully presented with much attention to detail. Service faultless. Sets the standard at a very high level. Have already booked to go back again.

  • - -

    November 30, 20171 review


    The service was good. Ambience pleasant. Food was ok but nothing special. Bouillabaisse that we had seen advertised was not on the menu today which was a disappointment. The house wine was not as good as it could be. There are excellent table wines available in boxes locally cheaply. It was a cold night and the restaurant was not warm enough. The food was good but unimaginative. There was nothing that gave it that extra something that would raise it above other restaurants with similar prices and we had had a more interesting meal for considerably less in another local eatery. So perfectly adequate but given the competition nothing to take you back.

    l'Escale Bleue (Owner)

    bonjour merci d avoir apprécier notre service et notre repas pour ce qui concerne vos commentaire nous allons faire une petite rectification de vos propos, notre bouillabaisse n étais pas servie car comme vous l avait indiquer nous avions un mauvais temps et donc mes pêcheur locaux ne sont pas sortie, donc je ne pouvait vous servir de la pêche local et il étais indiqué a l entrée qu il n y avait pas de pêche local,l mais cela ne justifie pas de nous critique sur notre qualité des vins car nous travaillant avec les producteur locaux, notre vin qui est fort apprécier des autre clients, notre chauffage étais bien allumer se jour la et la preuve que mes autre clients ne se sont pas plein de la température de la salle malgré leur proximité de la porte d entrée donc je soupçonne de la mauvaise fois de votre part car vous avez probablement pas l habitude que l on vous sert pas le repas que vous désiré mais cela arrive dans les restaurant qui travail du frais. cordialement le gerant

  • - -

    June 10, 20171 review


    The good, the bad and the ....same sauce ingredients with three different dishes. We enjoyed some great fresh local ingredients and a top notch local rose wine. But...each dish was, somehow, let down. Same sauce for red mullet (lovely and fresh but over cooked) and locally caught shark (strangely gelatinous) and the same flavours and ingredients had cropped up with the anchovy starter - a local speciality. And then the 'chocolate' dessert was left hardly touched by one of us and finished by the other because of the fresh raspberry glaze (the dishes only redeeming element). We so much wanted to enjoy this meal, our first in Collioure. We looked at the menu and discussed the possibility of a return visit to try the meat choices - they do sound delicious. But no, this won't be happening. €100 down, lesson learnt and we'll be trying one of the other recommended establishments.

    l'Escale Bleue (Owner)

    Bonjour Merci d avoir choisi notre restaurant,mais votre commentaire ,me surprend un peu, car la serveuse est passé vous demander si tout se passé bien, et le chef est passé a votre table ou vous lui avez répondu que tout était parfait. Si comme vous dite l assiette d anchois n était pas a votre gout ,mais cela est un avis très personnel ,ceux sont les anchois de la maison roque qui est très connu a Collioure et quand la serveuse vous a débarrassé le plat était vide . Pour ce qui est du poisson ,je vous invite a aller sur port- vendres et d aller chez notre pêcheur primo-JO, avec qui le chef travaille , et la serveuse qui vous a débarrassé les plats ,a part un peu les légumes, le poisson a été manger donc aussi un avis très personnel . Au niveau des prix , vous aviez la carte ou les prix était affichés donc pour la boisson ,pour les menus et le vin tout était bien spécifiés . Cordialement le gérant de l escale bleue.

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More information

Opening time
Open today

12:00 PM - 01:30 PM
07:00 PM - 09:30 PM
12:00 PM - 01:30 PM
07:00 PM - 09:30 PM
12:00 PM - 01:30 PM
07:00 PM - 09:30 PM
12:00 PM - 01:30 PM
07:00 PM - 09:30 PM
12:00 PM - 01:30 PM
07:00 PM - 09:30 PM
12:00 PM - 01:30 PM
07:00 PM - 09:30 PM

How to get to the restaurant

Avenue Gén de Gaulle, 66190, Collioure, France

Directions to get there

coté faubourg pas dans le coté touristique . A 25 m de la maison D ESCLAUT anchois de collioure

, ,

About the restaurant

spécialité de la pêche locale avec les petits métiers et tous nos produits son issue de petit producteur locaux

nous venons de lorraine et notre premier clients étais un monsieur qui habité dans notre ville d origine


, Falafel, , , Travelers' Choice 2020, Valentine's Day




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