What
Where

French Traditional

L'Esprit des Romarins

Average price €45
8.7/10
284 reviews

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Restaurant menu

Chef Lorenzo Ferro
  • Average price €45 Special request
Swordfish from Mediterranée just under, cooked watermelon with olive Zucchini, olive oil and tarragon dressing
€26
Spiced marinated Label Rouge duck breast from Gers, Roasted peanuts, sweet potato, roasted peach, liquorice reduction
€28
Market fish cooked with "Clos des Jeannons" olive oil, textures of zucchini, bell Pepper sauce
€25

Dietary options

Gluten free, Vegetarian dishes

User photos

Tartare de thon
Tartare de thon
Potrine d' agneau
Dessert tout fraises
Fruit frais au thé
Trilogie de fromage
Magret a la noisette

+14

photos

Ratings & Reviews

Fabulous
8.7/10
based on 284 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :8.5/10
Service :8.8/10
Setting :9.2/10
  1. Win B.
    Win B.
    • 3 reviews
    10/10

    We have eaten here before and the food is still fantastic. Our server tonight, Amy, was very engaging, and added to our experience. At a time when most other Gordes restaurants have already closed for the season, it was greatly appreciated that Romarins was still open. Bravo, great experience all the way around!

  2. Eka A.
    Eka A.
    • one review
    4.5/10

    The setting is nice. There was no accommodation made for our 9year old daughter. The host seemed to be very proud that they do not offer any pasta, rice or fries as a side dish. Even vegetables could not be simplified to child’s taste. The quality was not very good, fish not very fresh and vegetables over cooked. Although 3 course set menue was 35euros which was ok the drinks and having to pay full price for child’s dish which was left untouched did sum up to more than we would like to pay for the quality we got. Also the host did not seem to be aware of 50% discount advertised on TheFork.

  3. Milla T.
    Milla T.
    • one review
    9/10

    Delicious food, friendly attentive staff and fabulous setting with views of Gordes. Only criticism is that plate sizes are fine dining sized - quite small if you are hungry. You definitely need two courses.

  4. Ophélie C.
    Ophélie C.
    • 6 reviews
    10/10

    Amazing food, great view, good service !

  5. Ketaki D.
    Ketaki D.
    • one review
    4/10

    The view is spectacular and unfortunately, that is where the good part ends. The restaurant is really short-staffed, two tables got up and left while we were there. They told us we couldn't split our meal - we have eaten at restaurants on the Michelin guide that have never had a problem with this ever - so we had to order extra food! The food itself was terrible, both my swordfish and husband's duck were chewy and difficult to cut and lukewarm. They got us raspberry dessert when it said strawberry and they after we finished brought us strawberry sorbet to make up for the mistake. The ingredients themselves weren't bad really, it was the basic execution of every dish that was a problem.

  6. CATHERINE P.
    CATHERINE P.
    • 4 reviews
    9.5/10

    parfait

  7. Roberto O.
    Roberto O.
    • 2 reviews
    9/10

    Excellent appetizer and main course. Unusual sweet potato dessert that worked well. Very good value.

  8. Laurence B.
    Laurence B.
    • 47 reviews
    8/10

    bien

  9. Claire D.
    Claire D.
    • 2 reviews
    10/10

    We had a fantastic evening at L'Espirt des Romarins, we booked online via thefork.com on the same day and asked for a table on the balcony with a nice view. The staff were attentive and gave us a great table, the food was amazing and the food and drinks were very reasonably priced. The staff can also speak English which was great because my partner doesn't speak French and my French is very rusty! Thank you very much to the team at L'Esprit des Romarins for a lovely meal, and a memorable evening.

  10. Harri K.
    Harri K.
    • 3 reviews
    9/10

    Great view, outstanding food and attentive & friendly service. Very Provencial.

  11. David U.
    David U.
    • one review
    9/10

    Lovely food and a fantastic setting. Staff were very helpful and all in all a great and memorable lunch.

  12. Sven-Oliver M.
    Sven-Oliver M.
    • one review
    6/10

    The service was the badest we have in our live! And we see enough ! The cook and the view was fantastic, but when the service is bad …,,..?

More information

Opening time

Dîner : de 19h30 à 21h (sauf dimanche et lundi)

How to get to the restaurant

Route de Senanque, 84220, Gordes, France

Directions to get there

Parking Privatif au restaurant

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About the restaurant

GORDES COMME HORIZON - Le Mas des Romarins met le plus beau village perché du Luberon à vos pieds… La demeure de caractère du début du 19ème, aux murs de pierres sèches, abrite un hôtel 3 étoiles au confort charmeur et une table gourmande : Le ClarÔme.

UN CHEF – Le chef Marc de Passorio, trois toques au Gault & Millau, collabore avec Le ClarÔme et signe la carte pour Alexandre Deshaies. Locavore, inventif et inspiré par ses influences mondiales, il propose de belles recettes créatives, respectueuses des traditions et des saisons, revisitées avec bonheur.

CADRE ENCHANTEUR - On s'installe dans la salle à l’ambiance raffinée ou sur la terrasse ombragée, toutes deux avec une vue imprenable et unique sur le village de Gordes et sa vallée.

Features

Garden, Restaurant hotel, Terrace,

Services

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You can reserve the restaurant for a private event (Max. 30 people)

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