TheFork offers
Restaurant menu
- Average price €50Special request
- Le Poulpe de Pays confit et grillé façon Aïoli revisitée
- €28
- Poissons de la Pêche du jour, Pommes de Terre Vapeur, Légumes Rôtis, dans un Bouillon Safrané... comme une Zarzuella
- €27
- Ballotine de Volaille Fermière, Duxelles de Champignons aux Echalotes et Foie Gras, Sauce Foie Gras, Ecrasé de Pommes de Terre à l'Ail et Huile d'Olive
- €25
Dietary options
Vegetarian dishesUser photos
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More information
Opening time
Déjeuner : de 12h00 à 14h00
Dîner : de 19h30 à 21h30 (du mercredi soir au dimanche soir)
How to get to the restaurant
52 Allée du Levant, 34280, La Grande-Motte, France
Directions to get there
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Features
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Services
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You can reserve the restaurant for a private event (Max. 60 people)
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